Harvest Fresh Strawberries and Apples Cobbler 🍓🍏
Cook Time: 40 minutes
Prep Time: 10 minutes
Total Time: 50 minutes
Servings: 6
Calories: 423.6 per serving
Description
Super easy with super yummy results. Use any combo of fresh fruit that you have—blueberries, peaches, whatever…you can’t go wrong with this one. A delightful dessert that’s perfect for any occasion!
Ingredients
For the Filling | |
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1/2 cup sugar | |
1/4 cup flour | |
1 tsp cinnamon | |
4 cups strawberries, hulled and halved | |
2 cups apples, peeled and sliced | |
2 tbsp lemon juice |
For the Topping | |
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1 1/2 cups flour | |
1/2 cup sugar | |
1 1/2 tsp baking powder | |
1/2 tsp baking soda | |
1/2 tsp salt | |
1/2 cup butter, cold and cut into cubes | |
1/3 cup buttermilk |
Instructions
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Preheat your oven to 400°F (200°C).
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Prepare the Filling:
- In a medium bowl, combine the sugar, flour, and cinnamon.
- Add the strawberries, apples, and lemon juice. Toss well to coat the fruit.
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Bake the Fruit:
- Spoon the fruit mixture into an 8×12-inch baking dish.
- Bake in the preheated oven for 10 minutes to slightly soften the fruit.
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Make the Topping:
- In another bowl, combine the flour, sugar, baking powder, baking soda, and salt.
- Using your fingers or a pastry blender, cut in the cold butter until the mixture is crumbly.
- Stir in the buttermilk with a fork until just blended.
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Assemble and Bake:
- Spoon the topping over the partially baked fruit, covering it completely.
- Bake for an additional 40 minutes, or until the cobbler is bubbly and the topping is golden brown.
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Serve and Enjoy:
- Serve the cobbler warm, preferably with a generous scoop of vanilla ice cream on top.
Tips for Success
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Fruit Choices: Feel free to get creative with your fruit choices! Blueberries, peaches, raspberries, or a combination of your favorites would work beautifully.
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Topping Texture: For a more rustic texture in the topping, you can use your fingers to gently crumble the butter into the flour mixture. This will create delightful pockets of buttery goodness throughout the cobbler.
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Storage: If you have any leftovers (which is rare!), store them covered in the refrigerator. The cobbler can be gently reheated in the oven or microwave before serving.
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Enhancements: Sprinkle a little extra cinnamon or sugar on top before baking for an extra touch of flavor and a beautiful finish.
This Harvest Fresh Strawberries and Apples Cobbler is a delightful way to showcase the bounty of fresh fruits in a simple and comforting dessert. With its golden, buttery topping and juicy, sweet fruit filling, it’s sure to become a favorite in your recipe collection. Enjoy every warm, delicious bite! 🍓🍏