Creamy Dijon Parmesan Dressing π₯
Prep Time: 3 minutes
Total Time: 3 minutes
Yield: 1 1/2 cups
Description
When my mother-in-law goes out to eat, she packs a mini Tupperware of this dressing for her salad in her purse! It’s actually more amusing than embarrassing to watch her whip it out in front of the waiter and tell him “not to worry–I have my own.” π
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 cup | Buttermilk |
| 1 cup | Sour Cream |
| 1/3 cup | Parmesan Cheese |
| 1 tbsp | Dijon Mustard |
| 1 tbsp | Fresh Lemon Juice |
| 1 tbsp | Lime Juice |
| To taste | Black Pepper |
Instructions
-
Blend Ingredients πͺοΈ: In a food processor, add the buttermilk, sour cream, parmesan cheese, Dijon mustard, fresh lemon juice, lime juice, and black pepper.
-
Whirl Away π₯: Blend all the ingredients together in the food processor until smooth and creamy.
-
Serve and Enjoy π₯: Use this delightful dressing as a dip for veggies or as a dressing for your favorite salads.
Nutritional Information (Per Serving)
- Calories: 497.5
- Total Fat: 40.2g
- Saturated Fat: 24.8g
- Cholesterol: 93.5mg
- Sodium: 704.4mg
- Total Carbohydrates: 16.6g
- Dietary Fiber: 0.4g
- Total Sugars: 8.6g
- Protein: 19.2g
Recipe Notes
- This Creamy Dijon Parmesan Dressing is a family favorite, perfect for adding a burst of flavor to any salad.
- You can adjust the amount of black pepper to suit your taste buds.
- Store any leftover dressing in an airtight container in the refrigerator for up to a week.
Keywords
- High In…
- < 15 Mins
- Easy
Recipe Category
Salad Dressings
Helpful Tips
- If you prefer a thinner consistency, add a splash of milk or buttermilk until you reach your desired thickness.
- For a zesty kick, you can add a pinch of cayenne pepper or a dash of hot sauce to the dressing.
So there you have it! A simple, delicious, and slightly amusing recipe for Creamy Dijon Parmesan Dressing that will have you reaching for your own mini Tupperware at mealtime! π
