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Tangy Tomato Tango: Outback-Inspired Salad Dressing

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Outback Steakhouse’s Tangy Tomato Salad Dressing Clone 🥗

Prepare to tantalize your taste buds with this delightful clone of Outback Steakhouse’s Tangy Tomato Salad Dressing! Perfect for those seeking a healthy, low-cholesterol option, this recipe is not only easy but also incredibly flavorful. Let’s dive into the culinary adventure!

Overview:

  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: Approximately 1 3/4 cups

Ingredients:

Quantity Ingredient
1 cup Ketchup
2 cups Tomato Sauce
1/2 cup Corn Syrup
1/4 cup Lemon Juice
1 tbsp Worcestershire Sauce
1/2 tsp Ground Black Pepper
1/2 tsp Cayenne Pepper

Directions:

  1. Combine Ingredients: In a mixing bowl, whisk together the ketchup, tomato sauce, corn syrup, lemon juice, Worcestershire sauce, ground black pepper, and cayenne pepper until well blended.

  2. Chill: Place the dressing in the refrigerator to chill. This helps the flavors to meld together and enhances the overall taste.

  3. Re-Whisk: Before serving, give the dressing another good whisk to ensure all the ingredients are well incorporated.

  4. Serve: Drizzle this tangy tomato dressing over your favorite salad greens or use it as a dipping sauce for veggies. Get creative and explore its versatile flavor profile!

Nutritional Information (per serving):

  • Calories: 396.7
  • Fat Content: 0.7g
  • Saturated Fat Content: 0.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 1678.3mg
  • Carbohydrate Content: 105.3g
  • Fiber Content: 1.2g
  • Sugar Content: 56.5g
  • Protein Content: 2.9g

Recipe Notes:

  • Customization: Feel free to adjust the seasonings according to your taste preferences. If you prefer a spicier dressing, add more cayenne pepper. For a sweeter touch, increase the amount of corn syrup.
  • Storage: Store any leftover dressing in an airtight container in the refrigerator for up to a week. Give it a good shake before each use to recombine the ingredients.
  • Versatility: This tangy tomato dressing isn’t just for salads! Use it as a marinade for grilled chicken or seafood, or as a flavorful sauce for sandwiches and wraps.

Whether you’re looking for a quick and easy dressing for your daily salads or seeking to impress guests at your next gathering, this Outback Steakhouse’s Tangy Tomato Salad Dressing Clone recipe is sure to be a hit! Enjoy the burst of flavors and the satisfaction of creating a restaurant-quality dressing in the comfort of your own kitchen. 🍅

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