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Savory Romano Shrimp Saute ๐Ÿค – Quick & Easy Recipe

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Shrimp Saute Recipe ๐Ÿค

Overview:

Prepare to indulge in a delightful culinary experience with this sumptuous Shrimp Saute recipe from lovewithrecipes.com. Perfect for those spring and summer evenings, this dish promises to captivate your taste buds with its vibrant flavors and wholesome ingredients. With a preparation time of just 25 minutes and a total cook time of 30 minutes, it’s a quick and easy option for any occasion. Served over angel hair pasta and garnished with Romano cheese, salt, pepper, and fresh parsley, this dish is sure to become a favorite at your dinner table.

Recipe Information:

  • Name: Shrimp Saute
  • Cook Time: 5 minutes
  • Prep Time: 25 minutes
  • Total Time: 30 minutes
  • Servings: 4
  • Category: Vegetable
  • Keywords: Spring, Summer, < 30 Mins, Stove Top

Ingredients:

Quantity Ingredient
1/4 Butter
1 Margarine
1/2 Shrimp
3 Fresh Mushrooms
1 Garlic
8 Green Bell Pepper
1/2 Angel Hair Pasta
3/4 Romano Cheese
1/2 Salt
Pepper
Fresh Parsley

Nutritional Information (per serving):

  • Calories: 455.2
  • Fat Content: 16.6g
    • Saturated Fat: 9.4g
  • Cholesterol: 184.5mg
  • Sodium: 1314.2mg
  • Carbohydrates: 47.6g
    • Fiber: 2.8g
    • Sugar: 3.2g
  • Protein: 28.5g

Instructions:

  1. Melt Butter: In a large skillet, melt the butter over medium heat, allowing it to coat the surface evenly and add a rich, creamy flavor to the dish.
  2. Saute Ingredients: Add the shrimp, fresh mushrooms, garlic, and green bell pepper to the skillet. Saute the ingredients until the shrimp turn a delicate shade of pink, typically taking around 3 to 5 minutes. This process allows the flavors to meld together, creating a tantalizing aroma that will awaken your senses.
  3. Prepare Pasta: While the shrimp mixture is cooking, prepare the angel hair pasta according to the package instructions. Once cooked to perfection, drain the pasta and place it on a serving platter, ready to be adorned with the savory shrimp concoction.
  4. Top with Shrimp Mixture: Carefully spoon the shrimp mixture over the bed of angel hair pasta, ensuring that each strand is generously coated with the flavorful medley of ingredients.
  5. Garnish and Season: Sprinkle the dish with generous amounts of Romano cheese, salt, pepper, and freshly chopped parsley. These final touches not only enhance the visual appeal of the dish but also add layers of complexity to its taste profile.
  6. Toss and Serve: Gently toss the pasta and shrimp mixture together, ensuring that every bite is infused with the harmonious blend of flavors. Serve the dish immediately while it’s still warm, allowing your guests to savor its irresistible allure.

Indulge in the culinary bliss of this delectable Shrimp Saute recipe, and let its enticing flavors transport you to a realm of pure gastronomic delight!

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