recipes
		
	
	
Decadent Roasted Pecan Chocolate Brownies Recipe
Last Updated: September 21, 2024
	0 62  2 minutes read 
Average Rating
					
				
					
				
					
				
					
				
					
				No rating yet
🍫 Roasted Pecan Chocolate Brownies Recipe 🍫
Recipe Details:
- Name: Roasted Pecan Chocolate Brownies
- Cook Time: 30 minutes
- Prep Time: 20 minutes
- Total Time: 50 minutes
- Recipe Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, Sweet, < 60 Mins, Oven
- Source: Lehmann Farms Website
- Calories per Serving: 508.9
- Fat Content per Serving: 35g
- Saturated Fat Content per Serving: 21.1g
- Cholesterol Content per Serving: 116.5mg
- Sodium Content per Serving: 116.7mg
- Carbohydrate Content per Serving: 51.8g
- Fiber Content per Serving: 5.3g
- Sugar Content per Serving: 31.9g
- Protein Content per Serving: 7.6g
Ingredients:
| Quantity | Ingredient | 
|---|---|
| 6 | unsalted butter | 
| 1/4 | vanilla | 
| 8 | eggs | 
| 1 | sugar | 
| 2 | salt | 
| 3/4 | all-purpose flour | 
| 1 | butter (for melting) | 
| 1/2 | brown sugar | 
| 1 | package Roasted Pecan Chocolate sauce (from Lehmann Farms) | 
Instructions:
- 
Prepare the Pan: - Grease and flour an 8-inch square baking pan.
 
- 
Melt the Chocolate: - In a small, heavy saucepan, melt the chocolate over low heat, stirring constantly to avoid burning.
 
- 
Combine with Chocolate Sauce: - Add the Roasted Pecan Chocolate sauce to the melted chocolate and stir well until combined.
 
- 
Mix in Butter: - Remove the saucepan from heat and add the unsalted butter. Beat the mixture until smooth and well combined.
 
- 
Add Vanilla and Eggs: - Stir in the vanilla extract and eggs. Mix thoroughly until the mixture is smooth and uniform.
 
- 
Combine Dry Ingredients: - In a separate bowl, sift together the sugar, salt, and all-purpose flour.
 
- 
Incorporate Chocolate Mixture: - Add the chocolate mixture to the dry ingredients and blend thoroughly. Make sure there are no lumps.
 
- 
Pour into Pan: - Pour the brownie batter into the prepared baking pan, spreading it evenly with a spatula.
 
- 
Bake: - Bake the brownies in a preheated oven at 350°F (175°C) for about 30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs attached.
 
- 
Cool and Serve: - Allow the brownies to cool completely in the pan on a wire rack before slicing into squares.
 
- 
Enjoy! - Serve these decadent Roasted Pecan Chocolate Brownies as a delightful dessert, snack, or treat. 🍴🍫
 
Recipe Notes:
- For an extra nutty flavor, you can sprinkle some chopped roasted pecans on top of the brownie batter before baking.
- These brownies are best enjoyed warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an indulgent dessert experience.
- Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze for longer storage.
These Roasted Pecan Chocolate Brownies are a delightful combination of rich, chocolatey goodness and the nutty crunch of roasted pecans. 🌰🍫 Perfect for satisfying your sweet cravings or impressing guests at your next gathering, these brownies are sure to become a favorite in your recipe collection!








