Sure, let’s cook up some Crushed Saltine Meatloaf! This savory delight is a classic comfort food, perfect for a cozy dinner with loved ones. With a prep time of just 15 minutes and a total cook time of about 45 minutes, you’ll have a delicious meal on the table in no time. 🍽️
Crushed Saltine Meatloaf Recipe
Ingredients:
- 1 1/2 pounds lean ground beef
- 21 crushed saltine crackers
- 1/3 cup diced onion
- 1/3 cup diced green pepper
- 1 egg
- 1 cup tomato sauce
- 1 tablespoon Worcestershire sauce
- Heinz ketchup (for topping)
Instructions:
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Preparation:
- Preheat your oven to 350°F (175°C). Grease or line a 9×13 inch baking pan with parchment paper for easy cleanup.
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Mixing:
- In a large mixing bowl, combine the lean ground beef, crushed saltine crackers, diced onion, diced green pepper, egg, tomato sauce, and Worcestershire sauce. Mix all of these delicious ingredients together until the mixture is homogeneous, ensuring that each bite is packed with flavor.
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Shaping:
- Once the mixture is well combined, shape it into a loaf and place it in the prepared baking pan. You can shape the loaf to your desired size and thickness, ensuring it fits nicely in the pan and bakes evenly.
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Topping:
- Now, it’s time to add a finishing touch to your meatloaf. Take some Heinz ketchup and frost the top of the meatloaf generously. This adds a sweet and tangy flavor that perfectly complements the savory meat mixture.
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Baking:
- Place the pan with the meatloaf in the preheated oven. Bake at 350°F (175°C) for approximately 45 minutes, or until the meatloaf is cooked through and reaches an internal temperature of 160°F (71°C). Keep an eye on it as cooking times may vary depending on your oven and the thickness of the meatloaf.
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Serving:
- Once the meatloaf is cooked to perfection, remove it from the oven and let it rest for a few minutes before slicing. This allows the juices to redistribute, ensuring each slice is moist and flavorful. Serve slices of the Crushed Saltine Meatloaf alongside your favorite sides, such as mashed potatoes, steamed vegetables, or a crisp salad.
Nutritional Information (per serving):
- Calories: 272.3
- Fat Content: 13.2g
- Saturated Fat Content: 5.1g
- Cholesterol Content: 104.7mg
- Sodium Content: 431.8mg
- Carbohydrate Content: 11.7g
- Fiber Content: 1.2g
- Sugar Content: 2.7g
- Protein Content: 25.4g
Enjoy this hearty Crushed Saltine Meatloaf with your family and friends, and savor every delicious bite! 🍽️🥩
