Cheesy Beefy Bliss: Quick Cheeseburger Chowder Recipe 🧀🍔

Quick Cheeseburger Chowder Recipe 🍔🥣

Description:
Looking for a quick, hearty dish that’s easy to put together? Look no further! This Cheeseburger Chowder recipe, discovered years ago in a Better Homes & Garden Hamburger and Ground Meats cookbook, is sure to become a family favorite. And hey, finding it in a classic cookbook doesn’t make you sound old, it just means you’ve stumbled upon a timeless gem!

Quick Facts:

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes
• Servings: 6
• Rating: ⭐⭐⭐⭐ (based on 2 reviews)
• Calories: 332.2 per serving
• Dietary Considerations: Kid-Friendly, < 60 Mins, Easy

Ingredients:

Instructions:

1. Brown the Beef:

   • In a large saucepan, cook the ground beef over medium heat until browned. Remember to drain off any excess fat.

2. Add Vegetables and Seasonings:

   • Stir in the diced potatoes, celery, onion, green pepper, beef bouillon cube, water, and salt.

3. Simmer:

   • Cover the saucepan and let the mixture simmer for 15 to 20 minutes, or until the vegetables are tender.

4. Prepare the Thickening Agent:

   • In a separate bowl, whisk together the flour and milk until smooth.

5. Thicken the Chowder:

   • Slowly pour the flour and milk mixture into the saucepan with the meat and vegetables, stirring constantly until the mixture thickens and becomes bubbly.

6. Add Cheese:

   • Once the chowder has thickened, add in the shredded cheddar cheese. Stir until the cheese is melted and fully incorporated into the soup.

7. Serve:

   • Ladle the cheeseburger chowder into bowls and garnish with additional shredded cheese if desired. Serve hot and enjoy the comforting flavors!

This Cheeseburger Chowder is not only delicious and satisfying but also versatile. Feel free to customize it with your favorite toppings such as crispy bacon bits, diced tomatoes, or a dollop of sour cream. It’s a perfect one-dish meal that’s sure to please even the pickiest of eaters! 🍽️✨