Certainly! Here’s a delightful recipe for Cansicle, a frozen treat that’s perfect for those warm evenings or whenever you’re craving a sweet, chilly indulgence. 🍒✨
Cansicle Recipe
Description: Make and share this Cansicle recipe from lovewithrecipes.com.
Recipe Category: Frozen Desserts
Keywords: Dessert, Low Protein, Low Cholesterol, Healthy, Weeknight, < 4 Hours, Easy
Ingredients:
- 1 can cherry pie filling
- 8 tablespoons brandy
- 1 teaspoon vanilla extract
- 1/2 cup chocolate syrup
Nutrition Facts (Per Serving):
- Calories: 292.4
- Fat: 0.7g
- Saturated Fat: 0.3g
- Cholesterol: 0mg
- Sodium: 60.1mg
- Carbohydrates: 66.8g
- Fiber: 2.1g
- Sugar: 28.2g
- Protein: 1.6g
Servings: 4
Instructions:
| Step | Instruction |
|---|---|
| 1 | Dig out the frozen contents of cherry pie filling and put into blender. |
| 2 | Pour in the chocolate syrup, brandy, and vanilla. |
| 3 | Blend until almost smooth. |
| 4 | Pour into a shallow metal pan and stick in the freezer for 2 hours. |
| 5 | Shave off servings with a spoon. |
| 6 | Transfer extra portions to an airtight container to store frozen. |
Step-by-Step Instructions:
Step 1: Prep the Cherry Pie Filling
Start by taking your can of cherry pie filling and dig out its frozen contents. This icy goodness will blend perfectly to create the base of our Cansicle.
Step 2: Add the Goodies
Next, it’s time to infuse some delightful flavors! Pour in 1/2 cup of chocolate syrup for that rich, chocolaty goodness. Follow it up with 8 tablespoons of brandy, adding that sophisticated touch. Finally, a teaspoon of vanilla extract to round off the flavors.
Step 3: Blend Away!
Now, let’s blend until we achieve that lusciously smooth consistency. The chocolate, brandy, and cherry pie filling will dance together in a symphony of flavors and textures.
Step 4: Freeze to Perfection
Pour your blended mixture into a shallow metal pan. This will help it freeze evenly and quickly. Pop it into the freezer, allowing it to chill and set for about 2 hours. This step builds anticipation for the deliciousness to come!
Step 5: Serve Up Some Joy
Once your Cansicle has set, it’s time for the moment of truth! Using a spoon, shave off generous servings of this frozen delight. Each scoop will reveal swirls of cherry, hints of chocolate, and that gentle warmth from the brandy.
Step 6: Store for Later Bliss
If you somehow manage to have leftovers (which is a feat in itself), fear not! Transfer any extra portions to an airtight container and store them in the freezer. This way, you’ll have a stash of Cansicles ready for whenever that craving strikes.
Enjoy Your Frozen Delight!
Now that you’ve mastered the art of making Cansicles, it’s time to savor every chilly bite. Whether you’re enjoying a quiet night in or hosting a dessert party, this treat is sure to impress with its flavors and simplicity. So gather your ingredients, blend with joy, and indulge in the frozen magic of Cansicles! 🍒✨
