Certainly! Here’s the detailed recipe for Spicy Salsa Preserves:
Spicy Salsa Preserves 🌶️🍅
Description:
Make and share this Spicy Salsa Preserves recipe, perfect for adding a zing to your meals, from lovewithrecipes.com.
- Recipe Category: Sauces
- Keywords: Fruit, Vegetable, Free Of…, Weeknight, Refrigerator, Stove Top, < 4 Hours, Easy
- Calories: 536.3 per serving
- Fat Content: 1.1g
- Saturated Fat Content: 0.2g
- Cholesterol Content: 0mg
- Sodium Content: 687.5mg
- Carbohydrate Content: 135.7g
- Fiber Content: 6g
- Sugar Content: 126.6g
- Protein Content: 4.2g
Ingredients:
- 3 tomatoes
- 2 cups sugar
- 1 1/2 green bell peppers
- 1/2 cup fresh lime juice
- Zest of 1 lime
- 1 tsp ground cumin
- 1/8 tsp salt
Instructions:
- Preparation Time: 20 minutes
- Cooking Time: 1 hour and 15 minutes
- Total Time: 1 hour and 35 minutes
Directions:
-
Combine Ingredients: In a large saucepan, combine the tomatoes (chopped), sugar, diced green bell peppers, fresh lime juice, lime zest, ground cumin, and salt. Stir well to combine all the flavors.
-
Bring to a Boil: Place the saucepan over medium-high heat and bring the mixture to a boil. Stir occasionally to prevent sticking and ensure even cooking.
-
Reduce Heat: Once the mixture reaches a boil, reduce the heat to medium to maintain a steady simmer. Let it cook uncovered, allowing the flavors to meld together and the mixture to thicken. This process usually takes about 1 hour and 15 minutes. Stir occasionally to prevent burning.
-
Check Consistency: To test if the salsa preserves are ready, check the consistency. It should be thickened and glossy, with the liquid reduced significantly.
-
Cool and Store: Remove the saucepan from the heat and let the spicy salsa preserves cool slightly. Once cooled, transfer the preserves into clean, sterilized jars for longer storage. You can also ladle the hot preserves into canning jars if you prefer.
-
Refrigerate or Can: If refrigerating, transfer the preserves into a covered container and store in the refrigerator for up to 2 months. If canning, ensure proper sealing and processing of the jars according to canning guidelines for long-term preservation.
-
Enjoy: Use these spicy salsa preserves as a condiment for tacos, burritos, grilled meats, or as a topping for appetizers. They add a burst of flavor to any dish!
Serving:
This recipe yields approximately 3 1/2 cups of spicy salsa preserves.
Whether you enjoy it fresh from the fridge or prefer the convenience of canned preserves, this Spicy Salsa Preserves recipe is sure to become a staple in your kitchen. With its vibrant flavors and versatile uses, it’s perfect for adding a kick to your favorite meals!
