Grilled Sweet Herbed Tomatoes (Foil Wrapped)
🕒 Cook Time: 20 minutes
🕒 Prep Time: 8 hours
🕒 Total Time: 8 hours 20 minutes
🍽️ Servings: 6
Description:
Grilled Sweet Herbed Tomatoes evoke the essence of summer with their juicy, tangy flavor and aromatic herbs. Ideal for pairing with grilled steaks or chicken, these foil-wrapped delights are a refreshing addition to any meal. The preparation time includes a relaxing chill period, allowing the flavors to meld and intensify, making every bite a savory sensation.
Ingredients:
- 6 ripe tomatoes
- 2 cucumbers, sliced
- 1/2 cup dry white wine
- 1/4 cup white wine vinegar
- 1/4 cup chopped chives
- 2 tablespoons chopped parsley
- 1 tablespoon sugar
- 1 teaspoon dried herbs (such as basil, oregano, or thyme)
- 1/8 teaspoon ground pepper
Instructions:
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Prep Tomatoes: Start by sprinkling the tomatoes lightly with salt. This helps to draw out excess moisture and enhance their natural sweetness.
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Combine Veggies: In a large bowl, combine the whole tomatoes and sliced cucumbers, creating a vibrant and colorful base for the marinade.
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Prepare Marinade: In a screw-top jar, combine the salad oil, dry white wine, white wine vinegar, chopped chives, parsley, sugar, dried herbs, and ground pepper. Secure the lid tightly and shake vigorously until the ingredients are well blended, creating a flavorful dressing for the veggies.
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Marinate Veggies: Pour the prepared marinade over the tomatoes and cucumbers, ensuring they are evenly coated. Cover the bowl and chill in the refrigerator for several hours or overnight, allowing the flavors to meld and develop.
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Rotate Tomatoes: During the chilling period, remember to turn the tomatoes once or twice to ensure all sides are infused with the delicious marinade.
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Wrap Tomatoes: Once thoroughly marinated, remove the tomatoes from the marinade and wrap each one individually in a piece of heavy-duty foil. This step helps to seal in the juices and flavors during grilling.
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Grill Tomatoes: Preheat your grill to medium heat. Place the foil-wrapped tomatoes on the grill and cook for approximately 20 minutes, turning once halfway through, until they are heated through and tender.
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Drain Cucumbers: While the tomatoes are grilling, drain the sliced cucumbers, reserving the marinade for storing any leftovers. This ensures the cucumbers remain crisp and flavorful.
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Serve: To serve, place the grilled tomatoes on a platter and top with the drained cucumbers. The combination of juicy tomatoes and crisp cucumbers creates a delightful contrast of textures and flavors. Enjoy this summer-inspired dish alongside your favorite grilled meats or as a refreshing standalone salad.
Nutritional Information (Per Serving):
- Calories: 207.4
- Fat Content: 18.4g
- Saturated Fat Content: 2.6g
- Cholesterol Content: 0mg
- Sodium Content: 9.2mg
- Carbohydrate Content: 9.5g
- Fiber Content: 2g
- Sugar Content: 5.7g
- Protein Content: 1.8g
Keywords:
Weeknight, Vegetable, Grilled, Tomatoes, Herbs, Summer, Refreshing, Easy, Quick, Healthy
Prepare to tantalize your taste buds with the vibrant flavors of Grilled Sweet Herbed Tomatoes. Whether served as a side dish or a light meal, this recipe is sure to become a summertime favorite for family and friends alike!
