recipes

Citrus Glazed Chicken and Fruit Infused Rice

Average Rating
No rating yet
My Rating:

Orange Chicken with Fruited Rice Recipe πŸŠπŸ—πŸš

Prepare to tantalize your taste buds with this delectable Orange Chicken with Fruited Rice recipe! Perfect for a cozy weeknight dinner or a special occasion, this dish combines succulent chicken with fragrant rice infused with citrusy goodness and bursts of fruity sweetness. Let’s dive into the culinary adventure:

Ingredients:

  • 1 cup rice
  • 1 cup chicken broth
  • 1/2 cup dried cranberries
  • 1/3 cup cherries (dried or fresh)
  • 1/3 cup chopped onion
  • 1 cup chicken drumsticks
  • 6 boneless chicken breasts
  • 2 tablespoons orange juice concentrate
  • 1/2 teaspoon onion powder

Nutritional Information (per serving):

  • Calories: 452.1
  • Fat: 10.6g
  • Saturated Fat: 2.9g
  • Cholesterol: 88.7mg
  • Sodium: 434.6mg
  • Carbohydrates: 59.9g
  • Fiber: 2.9g
  • Sugar: 7.2g
  • Protein: 27.7g

Cooking Time:

  • Prep Time: 15 minutes
  • Cook Time: 1 hour and 30 minutes
  • Total Time: 1 hour and 45 minutes

Instructions:

  1. Preheat Oven: Begin by preheating your oven to 425Β°F (220Β°C). This ensures that it’s nice and hot when you’re ready to bake the dish.

  2. Prepare Rice Mixture: In a 9-inch square baking pan, combine the rice, chicken broth, orange juice, dried cranberries, cherries, and chopped onion. Mix everything together until well combined.

  3. Layer Chicken: Next, arrange the chicken pieces on top of the rice mixture in the baking pan. You can use a combination of chicken drumsticks and boneless chicken breasts for variety and flavor.

  4. Season Chicken: Brush the chicken pieces with the orange juice concentrate, ensuring they are evenly coated. Sprinkle the onion powder over the chicken for an extra burst of flavor.

  5. Cover and Bake: Cover the baking pan tightly with aluminum foil to seal in the flavors and moisture. Place the pan in the preheated oven and bake for 1 hour and 15 minutes to 1 hour and 30 minutes, or until the chicken is cooked through and the rice is tender.

  6. Let Stand: Once the cooking time is complete, remove the baking pan from the oven and let it stand for 5 minutes before serving. This allows the flavors to meld together and ensures a perfect, piping hot meal.

  7. Serve and Enjoy: Serve the Orange Chicken with Fruited Rice hot and fresh from the oven. Each bite is a delightful combination of juicy chicken, fragrant rice, and sweet citrus notes, sure to satisfy your cravings and leave you craving more!

Whether you’re cooking for a crowd or simply treating yourself to a delicious homemade meal, this Orange Chicken with Fruited Rice recipe is guaranteed to be a hit every time. Enjoy the harmony of flavors and the comfort of a home-cooked dish that’s both nutritious and bursting with flavor!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x