recipes

Golden Curry Chicken Soup: A Flavorful Oregonian Delight 🍲

Average Rating
No rating yet
My Rating:

Ma Blick’s Chicken Soup Recipe 🍲

Overview:

Preparation Time: 15 minutes
Cooking Time: 3 hours
Total Time: 3 hours 15 minutes
Servings: 6

Description:

Indulge in the heartwarming flavors of Oregon with Ma Blick’s Chicken Soup, a delightful rendition from the cookbook “Savor the Flavor of Oregon.” This recipe elevates the classic chicken soup to new heights by incorporating a tantalizing hint of curry. Versatile and comforting, it’s perfect for a cozy weeknight meal and can effortlessly transition to a slow cooker for added convenience.

Ingredients:

  • 3 1/2 lbs whole chickens
  • 8 cups water
  • 2 onions
  • 2 celery stalks
  • 2 carrots
  • 3 chicken bouillon cubes
  • 2 tsp salt
  • 1/2 tsp seasoning salt
  • 1 tbsp curry powder
  • 2 tbsp Worcestershire sauce
  • 1 package of noodles (see noodle package for expected cooking time)

Nutritional Information (Per Serving):

  • Calories: 438.9
  • Fat: 27.9g
  • Saturated Fat: 7.9g
  • Cholesterol: 130.3mg
  • Sodium: 1456.2mg
  • Carbohydrates: 13.9g
  • Fiber: 2.7g
  • Sugar: 4.9g
  • Protein: 31.6g

Instructions:

  1. Prepare the Broth: In a large pot, combine the whole chickens, water, onions, celery, carrots, chicken bouillon cubes, salt, seasoning salt, curry powder, and Worcestershire sauce. Bring the mixture to a boil over medium-high heat.

  2. Simmer: Once boiling, reduce the heat to low and let the broth simmer gently for 1 hour. This allows the flavors to meld and intensify.

  3. Remove Chicken: After an hour, carefully remove the whole chickens from the pot. Set them aside to cool slightly.

  4. Continue Simmering: Let the broth continue to simmer for another hour or two. This extended simmering time enhances the richness of the broth.

  5. Shred Chicken: Once the chicken has cooled enough to handle, remove the meat from the bones and shred it into bite-sized pieces.

  6. Return Chicken to Pot: Add the shredded chicken back into the pot with the simmering broth. Stir well to incorporate the chicken back into the soup.

  7. Add Noodles: Finally, add the noodles to the pot. Cook them according to the instructions on the noodle package or until they reach your desired level of tenderness.

  8. Serve and Enjoy: Ladle the warm and comforting Ma Blick’s Chicken Soup into bowls. Garnish with fresh herbs if desired, and savor every spoonful of this flavorful creation.

Tips:

  • For a time-saving option, use a rotisserie chicken instead of whole chickens. Simply shred the meat and add it to the simmering broth.
  • Customize the soup by adding your favorite vegetables or adjusting the seasoning to suit your taste preferences.
  • This soup freezes well, making it perfect for meal prep or stocking your freezer for busy days ahead.
  • Serve with crusty bread or a side salad for a complete and satisfying meal.

Experience the essence of Oregonian cuisine with Ma Blick’s Chicken Soup, a comforting and nourishing dish that’s sure to become a family favorite. Warm your soul with each spoonful of this aromatic and hearty soup, perfect for any occasion.

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x