Chicago-Style Hot Dogs Recipe
Introduction:
Indulge in the iconic flavors of the Windy City with this delightful recipe for Chicago-Style Hot Dogs. Bursting with vibrant colors and savory toppings, these hot dogs are perfect for lunch, snacks, or even a camping trip! 🌭🏙️
- Cook Time: 5 minutes
- Prep Time: 10 minutes
- Total Time: 15 minutes
- Servings: 8
- Calories: 345.5 per serving
- Rating: ⭐⭐⭐⭐⭐ (5 stars)
- Review Count: 5
Ingredients:
- 2 tomatoes
- 16 bell peppers
- Yellow mustard
- 1/2 yellow onion
- 1/2 cup pickle relish
- 8 hot dog buns
- 8 hot dogs
- Celery salt
Nutrition Facts per Serving:
- Calories: 345.5
- Fat: 15.7g
- Saturated Fat: 5.9g
- Cholesterol: 23.9mg
- Sodium: 852.2mg
- Carbohydrates: 41.6g
- Fiber: 5.7g
- Sugar: 15.6g
- Protein: 11.6g
Instructions:
| Step | Description |
|---|---|
| 1 | Prepare your grill for grilling. |
| 2 | Cut each tomato crosswise into 1/4-inch slices, then cut each slice in half to make half moons. |
| 3 | Grill the hot dogs until browned, 4-5 minutes, turning once halfway through grilling time. |
| 4 | Just before serving, split the buns and grill them, cut side down until toasted, about 30 seconds. |
| 5 | Place a hotdog in each bun; tuck tomato slices between each hotdog and bun, add two peppers, one on each side of each hotdog. |
| 6 | Spread a generous amount of mustard on top of each dog and scatter about one tablespoon each of onion and pickle relish over each; finish with a generous dash of celery salt and serve! |
Enjoy!
Gather your friends and family to savor the deliciousness of these Chicago-Style Hot Dogs. With every bite, experience the perfect balance of flavors and textures that make this recipe a true culinary delight. Serve them up at your next gathering or enjoy them as a quick and satisfying meal. Happy cooking! 🌭🎉
