Pecan Jam Squares Recipe
🕒 Prep Time: 25 minutes
🕒 Cook Time: 40 minutes
🕒 Total Time: 1 hour 5 minutes
🍽️ Servings: Not specified
🍪 Category: Dessert
🔍 Keywords: Strawberry, Berries, Fruit, Nuts, Weeknight, < 4 Hours
Description:
This delightful recipe for Pecan Jam Squares has been passed down from a friend who recalls it winning accolades in a baking contest—a testament to its deliciousness! While traditionally made with jam, feel free to experiment with different flavors for a unique twist. These squares also freeze exceptionally well, making them perfect for enjoying any time of year.
Ingredients:
- 1/2 cup butter
- 1/2 cup brown sugar
- 1 cup flour
- 1/2 – 3/4 cup chopped pecans
- 1 egg
- 2 tablespoons brown sugar
- 1 teaspoon vanilla extract
- 1 cup flour
- 1 teaspoon baking powder
- 1/4 cup icing sugar
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 350°F (175°C). |
| 2 | Grease an 8-inch square baking dish, ensuring it’s thoroughly coated to prevent sticking. |
| 3 | For the Crust: In a mixing bowl, combine the butter, brown sugar, and 1 cup of flour until the mixture becomes crumbly. |
| 4 | Press the mixture firmly into the bottom of the prepared baking dish, creating an even layer. |
| 5 | Bake the crust for 15 minutes, or until it’s lightly golden brown. |
| 6 | Remove the dish from the oven and spread your choice of jam evenly over the warm crust. |
| 7 | For the Topping: In another mixing bowl, beat together the egg, 2 tablespoons of brown sugar, and vanilla extract until well combined. |
| 8 | In a separate bowl, sift together 1 cup of flour and the baking powder. Add this dry mixture to the egg mixture and beat until smooth. |
| 9 | Fold in the chopped pecans, ensuring they’re evenly distributed throughout the batter. |
| 10 | Carefully spread the topping mixture over the jam layer in the baking dish. |
| 11 | Return the dish to the oven and bake for an additional 25 minutes, or until the topping is set and lightly golden. |
| 12 | Once baked, remove the dish from the oven and allow it to cool completely on a wire rack. |
| 13 | Once cooled, sprinkle the top with icing sugar for an added touch of sweetness. |
| 14 | Using a sharp knife, cut the squares into your desired size and shape. |
| 15 | Serve and enjoy these delectable Pecan Jam Squares with your favorite hot beverage or as a sweet treat any time of day! |
Nutritional Information (Per Serving):
- Calories: 838.9
- Fat: 36.4g
- Saturated Fat: 13.7g
- Cholesterol: 133.4mg
- Sodium: 217.5mg
- Carbohydrates: 124.2g
- Fiber: 3.3g
- Sugar: 92g
- Protein: 7.6g
Enjoy your baking adventure with these scrumptious Pecan Jam Squares! 🥧🍓
