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Golden Sweetheart Toshás: Irresistible Indian Delight

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Little Addictive Adorable Toshas’

🕒 Cook Time: 30 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 45 minutes

Description:

Indulge in the delightful experience of making and savoring these Little Addictive Adorable Toshas’, a recipe that promises to captivate your taste buds with its sweet and savory flavors. Perfect for any occasion, whether you’re looking to satisfy your cravings or impress your loved ones with a homemade treat. Dive into the culinary journey of creating these irresistible toshas’ from scratch, and let the aroma fill your kitchen with warmth and joy.

Recipe Category:

Asian 🌏

Keywords:

Indian 🇮🇳, Toddler Friendly 👶, Kid Friendly 👧, Sweet 🍬, < 60 Mins ⏱️, Deep Fried 🍳, Stove Top 🔥


🥘 Ingredients:

Quantity Ingredient
250g All-purpose flour
75g Ghee
3-4 Cups water
Red food coloring
3 tbsp Ghee (for frying)
1/2 tsp Red food coloring

📝 Recipe Instructions:

  1. Prepare the Dough:

    • Put all-purpose flour in a mixing bowl.
    • Add 75g of melted ghee and mix thoroughly using your greased palms (with ghee).
    • Knead the mixture well until it forms a smooth dough.
    • Shape the dough into a long rectangular shape.
  2. Cut and Fry:

    • Cut the dough into equal-sized 1-inch pieces.
    • Heat 3 tablespoons of ghee in a wok over low flame.
    • Deep fry the toshas’ in the heated ghee until they turn lightly browned on both sides.
  3. Prepare Sugar Syrup:

    • While the toshas’ are frying, prepare the sugar water syrup in a skillet over low flame.
    • Aim for a syrup of one thread consistency.
    • Add red food coloring to the syrup and mix well.
  4. Coat with Syrup:

    • Once the toshas’ are fried, transfer them to the prepared sugar syrup.
    • Ensure each tosha is evenly coated with the syrup mixture.
  5. Cool and Serve:

    • Remove the coated toshas’ onto a clean plate.
    • Allow them to cool until the sugar syrup hardens on the surface.
    • Once cooled, they are ready to be enjoyed!

Nutrition Facts (Per Serving):

  • Calories: 522.3
  • Fat: 25.7g
  • Saturated Fat: 15.6g
  • Cholesterol: 64mg
  • Sodium: 2.2mg
  • Carbohydrates: 63.6g
  • Fiber: 2.2g
  • Sugar: 0.2g
  • Protein: 8.7g

Serving Size:

This recipe yields approximately 3 servings.

Tips:

  • Ensure the ghee is at the right temperature before frying the toshas’ to achieve the perfect golden brown color.
  • Adjust the sweetness of the sugar syrup according to your preference.
  • Experiment with different food colors to create visually appealing toshas’.
  • Store any leftovers in an airtight container to maintain their freshness.

Enjoy your Little Addictive Adorable Toshas’! 🎉

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