Braised Onion Ribbons With Celery
Description: Elevate your vegetable game with this tantalizing Braised Onion Ribbons With Celery recipe from lovewithrecipes.com. It’s a delightful dish perfect for any occasion, whether it’s a busy weeknight or a relaxed weekend meal. With its comforting flavors and simple preparation, this dish is sure to become a staple in your kitchen.
Recipe Category: Onions
Keywords: Vegetable, Low Protein, Low Cholesterol, Weeknight, Stove Top, Less than 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 197.3
- Fat Content: 9.3g
- Saturated Fat Content: 1.3g
- Cholesterol Content: 0mg
- Sodium Content: 45.5mg
- Carbohydrate Content: 28.2g
- Fiber Content: 4.5g
- Sugar Content: 12.2g
- Protein Content: 2.8g
Servings: 6
Ingredients:
- 3 1/2 onions
- 1/4 cup olive oil
- 7 celery ribs
Cooking Time:
- Preparation Time: 15 minutes
- Cooking Time: 1 hour 20 minutes
- Total Time: 1 hour 35 minutes
Instructions:
Step | Description |
---|---|
1 | In a large heavy skillet, heat the olive oil over moderate heat. Add the onions, thinly sliced into ribbons, ensuring they are evenly coated with the oil. Cover the skillet and allow the onions to cook slowly for 45 minutes, stirring occasionally to prevent sticking. This gentle cooking process will coax out the natural sweetness of the onions, resulting in tender, caramelized perfection. |
2 | After 45 minutes, remove the cover from the skillet and season the onions with salt and pepper to taste. Increase the heat to moderate-high and continue cooking the onions, uncovered, for an additional 30 minutes. Stir the onions occasionally as they cook, allowing them to develop a rich golden hue and a depth of flavor that is simply irresistible. |
3 | Once the onions are tender and have taken on a glorious golden color, it’s time to add the celery ribs. Wash the celery thoroughly and trim off any tough ends. Slice the celery into thin pieces and add them to the skillet with the onions. Stir the mixture well to combine, ensuring the celery is evenly distributed. Cook for an additional 5 minutes, or until the celery is crisp-tender. |
4 | Once the celery is cooked to perfection and the flavors have melded beautifully, remove the skillet from the heat. Serve the Braised Onion Ribbons With Celery hot as a delicious side dish or as a standalone vegetarian main course. The tender sweetness of the caramelized onions paired with the crisp freshness of the celery creates a harmony of flavors that is simply irresistible. Enjoy every flavorful bite! |
Indulge in the culinary delight of Braised Onion Ribbons With Celery, a dish that celebrates the natural flavors of simple ingredients cooked to perfection. Whether you’re looking for a quick and easy weeknight dinner or an impressive side dish for a special occasion, this recipe is sure to please. Try it today and savor the deliciousness! 🍽️🌱