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Fruity Bliss Trifle: Easy No-Bake Dessert Recipe πŸ“πŸ°

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Delicious Trifle Recipe 🍧

Overview:

This delightful trifle recipe, passed down from DH’s niece, is a staple at family gatherings. It’s incredibly versatile; you can customize it with different fruits or even experiment with chocolate pudding, nuts, and mini marshmallows for a decadent twist. Perfect for potlucks, St. Patrick’s Day celebrations, brunches, or any occasion where you need a quick, no-cook dessert that can be prepared in under 15 minutes!

Ingredients:

  • 1 can mandarin oranges
  • 2 cups raspberries
  • 1 container Cool Whip
  • 1 package vanilla pudding mix

Nutritional Information (per serving):

  • Calories: 3288.6
  • Fat: 150.4g
    • Saturated Fat: 102.1g
  • Cholesterol: 1003.3mg
  • Sodium: 3159.2mg
  • Carbohydrates: 469.9g
    • Fiber: 22.8g
    • Sugars: 201.6g
  • Protein: 31.9g

Instructions:

Step Description
1 Divide the cake, mandarin oranges, and raspberries into thirds.
2 In a trifle bowl, layer one-third of the cake, followed by one-third of the mandarin oranges and raspberries.
3 Prepare the vanilla pudding according to the package directions and pour one-third of it over the fruit layer.
4 Repeat the layers twice more, ending with a final layer of pudding on top.
5 Refrigerate the trifle for at least 24 hours to allow the flavors to meld together.
6 Just before serving, spread a generous layer of Cool Whip over the top of the trifle.

Serving:

  • Recipe Yield: 1 Big Bowl (Serves multiple)
  • Serve chilled and enjoy the creamy, fruity goodness of this irresistible trifle!

Tips:

  • For a festive touch, garnish with additional fruit or chocolate shavings before serving.
  • Experiment with different fruit combinations to suit your taste preferences or seasonal availability.
  • If you’re short on time, you can use store-bought pound cake or angel food cake instead of baking your own.

Conclusion:

With its effortless preparation and crowd-pleasing flavor, this trifle is sure to become a favorite dessert in your repertoire. Whether you’re hosting a gathering or simply treating yourself to a sweet indulgence, this recipe delivers on both convenience and taste. Try it out and watch it disappear within minutes!

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