Chicken with Lychees Recipe 🍗🥭
Description: Delight in the exotic flavors of this tantalizing chicken with lychees recipe, brought to you by lovewithrecipes.com. It’s a fusion of tender chicken, sweet lychees, and savory Asian-inspired seasonings, promising a delightful culinary adventure in every bite.
- Category: Chicken
- Keywords: Poultry, Meat, Chinese, Asian, < 60 Mins, Stir Fry
- Servings: 4
- Calories per Serving: 330.3
- Total Fat: 20.5g
- Saturated Fat: 4.3g
- Cholesterol: 69.9mg
- Sodium: 775.7mg
- Carbohydrates: 11.9g
- Fiber: 0.7g
- Sugar: 4.9g
- Protein: 24.3g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Chicken breasts |
| – | Cornflour |
| 1 can | Lychees |
| 1 | Red capsicum |
| 6 | Shallots |
| 3 cups | Water |
| 1/2 tsp | Salt |
| 2 | Crumbled stock cubes |
| – | Pepper |
| – | Tomato ketchup |
| – | Sugar |
| 3 tbsp | Cornstarch |
| 1/4 cup | Water (for cornstarch) |
Instructions:
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Begin by preparing the ingredients. Cut the boned chicken breasts into 1-1/2″ pieces and chop the shallots into 2″ lengths. Remove the seeds from the red capsicum and cut it into large dice.
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Coat the chicken pieces lightly in cornflour, ensuring to shake off any excess.
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Heat oil in a wok over medium-high heat. Add the chicken pieces and cook until they turn light golden brown, ensuring they are cooked through.
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Add the diced red capsicum and shallots to the wok. Stir-fry for about a minute, allowing the flavors to meld.
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In a bowl, combine water, crumbled stock cubes, tomato ketchup, sugar, salt, and pepper. Pour this mixture into the wok.
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Drain the lychees from the can and add them to the wok. Mix everything well to ensure the flavors are evenly distributed.
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Cover the wok and allow the chicken to simmer until it is fully cooked, approximately 5 minutes.
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In a small bowl, mix the cornstarch with water to create a smooth paste. Add this mixture to the chicken in the wok, stirring continuously until the sauce thickens and reaches your desired consistency.
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Optionally, you can omit the sugar and add 2 tablespoons of sweet chili sauce for a slightly different flavor profile.
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Once the sauce has thickened and the chicken is cooked to perfection, it’s time to serve! Plate up your delicious chicken with lychees and enjoy the flavors of this exotic dish.
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Bon appétit! 🍽️
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Recipe courtesy of Sargie from Australia.
This chicken with lychees recipe is a delightful blend of sweet and savory flavors that will surely impress your family and friends. Enjoy the culinary journey with each mouthful of tender chicken, succulent lychees, and vibrant vegetables.
