Zesty Lemon Shrimp Scampi with Spaghetti and Zucchini

Shrimp Scampi with Spaghetti and Zucchini Recipe

🕒 Prep Time: 10 minutes
🕒 Cook Time: 20 minutes
🕒 Total Time: 30 minutes

🍽 Servings: 4

Ingredients:

Instructions:

1. Prepare Shrimp:

   • Clean the shrimp thoroughly and pat them dry using paper towels.
   • Set aside for later use.

2. Prepare Skillet:

   • In a skillet, melt the margarine over medium heat until it’s hot and bubbly.

3. Cook Aromatics:

   • Stir in the chopped green onion, extra virgin olive oil, minced garlic cloves, freshly squeezed lemon juice, and salt into the skillet.
   • Cook until the mixture is fragrant and bubbly, releasing those enticing aromas into your kitchen.

4. Cook Shrimp:

   • Add the cleaned shrimp into the skillet, ensuring they’re coated with the flavorful mixture.
   • Cook the shrimp, stirring constantly, until they turn a delightful shade of pink, which usually takes about 2 minutes.
   • Stir in the freshly chopped parsley, lemon zest, and a dash of Tabasco sauce to elevate the flavors.

5. Set Aside Shrimp:

   • Using a slotted spoon, carefully remove the cooked shrimp from the skillet and transfer them to a separate bowl, allowing them to rest and soak up all those delicious flavors.

6. Cook Zucchini:

   • Now, it’s time to cook the zucchini! Add it to the same skillet and stir-fry over medium heat until the zucchini becomes tender yet still retains a slight crunch, approximately 2 minutes.

7. Prepare Spaghetti:

   • While the zucchini is cooking, prepare the spaghetti according to the package instructions until it reaches the perfect al dente texture. Don’t forget to salt the pasta water for added flavor!

8. Combine and Serve:

   • Once the spaghetti is cooked to perfection, drain it well and transfer it to serving plates or a large platter.
   • Top the spaghetti with a generous serving of the cooked zucchini and succulent shrimp, creating a harmonious marriage of flavors and textures.

9. Garnish and Enjoy:

   • For that finishing touch, garnish the dish with fresh lemon wedges, adding a vibrant pop of color and a hint of citrusy brightness.
   • Serve this delectable Shrimp Scampi with Spaghetti and Zucchini immediately, allowing your taste buds to revel in the symphony of flavors with every tantalizing bite.

Nutritional Information:

• Calories: 424.1
• Fat: 5.6g
  • Saturated Fat: 1g
• Cholesterol: 259.2mg
• Sodium: 408.9mg
• Carbohydrates: 47.9g
  • Fiber: 2.7g
  • Sugar: 2.2g
• Protein: 43.1g

Recipe Notes:

• Mixing the zucchini and shrimp together before serving is optional, providing a delightful contrast in textures but not necessary for an equally delicious dish.
• This recipe falls under several desirable categories, including Vegetable, European, Healthy, Ready in < 30 Minutes, Stove Top, and Easy, making it a versatile and convenient option for any day of the week.
• Feel free to customize this recipe to suit your taste preferences by adjusting the seasoning levels or adding extra ingredients such as crushed red pepper flakes for a spicy kick or freshly grated Parmesan cheese for added richness.
• Whether you’re cooking for a quick weeknight dinner or entertaining guests on a special occasion, this Shrimp Scampi with Spaghetti and Zucchini is sure to impress with its vibrant flavors and effortless elegance. Enjoy! 🍝🍤🥒