Red Pepper Dip #2
Description:
Indulge in the delightful flavors of this Red Pepper Dip #2, perfect for sharing at gatherings or simply enjoying as a savory snack. Bursting with the essence of the Southwestern U.S., this dip promises a Tex Mex-inspired experience that tantalizes the taste buds.
Recipe Information:
- Cook Time: 5 minutes
- Prep Time: 10 minutes
- Total Time: 15 minutes
- Recipe Category: Spreads
- Keywords: Cheese, Fruit, Vegetable, Tex Mex, Southwestern U.S., Free Of…, High In…, Spicy, < 15 Mins, No Cook, Refrigerator, Beginner Cook, Easy, Inexpensive
- Servings: 12
- Yield: 3 cups, approximately
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 oz | Sour cream |
| 8 oz | Cream cheese, softened |
| 2 | Pitted ripe olives |
| 2 cups | Monterey Jack pepper cheese |
| 1 | Green onion |
| 1 | Red pepper, diced |
Nutrition Facts (per serving):
- Calories: 170.6
- Total Fat: 14.9g
- Saturated Fat: 9.1g
- Cholesterol: 39.9mg
- Sodium: 454.6mg
- Total Carbohydrates: 2.5g
- Dietary Fiber: 0.4g
- Sugar: 0.1g
- Protein: 7.3g
Recipe Instructions:
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Begin by combining the softened cream cheese and sour cream in a small mixer bowl.
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Using an electric mixer set to medium speed, beat the mixture until smooth, ensuring to scrape the sides of the bowl occasionally. This step typically takes around 1 to 2 minutes.
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Once the mixture achieves a smooth consistency, stir in the remaining ingredients by hand. These include pitted ripe olives, diced red pepper, Monterey Jack pepper cheese, and chopped green onion.
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Cover the bowl containing the dip mixture and refrigerate it for at least 2 hours. This allows the flavors to meld together, enhancing the overall taste.
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When ready to serve, transfer the chilled dip to a serving bowl and pair it with your favorite tortilla chips. The creamy texture and spicy kick of the dip perfectly complement the crunchy chips, creating a sensational snack or appetizer.
Enjoyment Tips:
- For an added burst of flavor, consider garnishing the dip with additional diced red pepper or green onion before serving.
- This dip also pairs well with fresh vegetable sticks such as carrots, celery, or bell peppers, offering a refreshing contrast to the creamy richness.
- Customize the level of spiciness to your preference by adjusting the amount of diced red pepper or opting for a milder variety of cheese.
Indulge in the irresistible allure of this Red Pepper Dip #2, brimming with zesty flavors and creamy goodness. Whether shared among friends at a casual gathering or enjoyed solo as a satisfying snack, this recipe is sure to become a favorite in your culinary repertoire.
