recipes

Golden Chicken-Stuffed Acorn Squash 🍗🥑

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🍗 Chicken in Acorn Halves Recipe 🍠

Description: This delightful dish presents a harmonious blend of tender chicken and savory vegetables nestled within the natural bowl-like acorn squash halves, creating both a visually stunning and deliciously satisfying meal. Whether enjoyed as a standalone dish or paired with your favorite pasta, this recipe promises to elevate your dining experience, making it perfect for cozy winter nights or busy weeknights when you crave a wholesome, one-dish meal.

Recipe Category: One Dish Meal 🥘

Keywords: Chicken, Poultry, Vegetable, Meat, Winter, Weeknight, Oven, < 4 Hours ⏰

Nutritional Information (Per Serving):

  • Calories: 747.7
  • Fat Content: 54.3g
  • Saturated Fat Content: 22.4g
  • Cholesterol Content: 135.1mg
  • Sodium Content: 684.2mg
  • Carbohydrate Content: 37g
  • Fiber Content: 10.4g
  • Sugar Content: 3.6g
  • Protein Content: 35.7g

Ingredients:

Ingredient Quantity
Acorn squash 2
Butter 4 tbsp
Margarine 2 tbsp
Green onions 4
Green olives 1 cup
Cheddar cheese 1 1/3 cup
Celery 1/2 cup
Green chilies 1
Ground cumin 1 tsp
Lemon pepper 1 tsp
Paprika 1/4 tsp
Sour cream 1/2 cup
Avocado 1
Almonds 1/2 cup

Instructions:

  1. Preparation: Begin by preheating your oven to 350°F (175°C). 🌡️

  2. Prepare Acorn Squash:

    • Cut each acorn squash in half lengthwise and remove the seeds. 🥑
    • Trim a thin slice off the bottom of each half to ensure they sit evenly on the baking sheet.
  3. Butter and Bake:

    • Spread a generous amount of butter over the entire cavity of each squash half. 🧈
    • Place the squash halves, cut side down, on a baking sheet, and bake in the preheated oven for 45 minutes, or until tender. 🍠
  4. Prepare Filling:

    • While the squash is baking, prepare the filling by combining all remaining ingredients except for the avocado and almonds in a mixing bowl. 🥣
    • Mix the ingredients well until evenly combined. 🥄
  5. Fill Squash Halves:

    • Once the squash halves are tender, remove them from the oven and carefully turn them upright.
    • Divide the filling mixture evenly among the squash halves, spooning it into each one until filled. 🥄
  6. Add Avocado and Almonds:

    • Top each filled squash half with two slices of avocado for a creamy touch. 🥑
    • Sprinkle the filled halves with almonds, adding a delightful crunch and nutty flavor. 🌰
  7. Bake Again:

    • Return the filled squash halves to the oven and bake for an additional 25 minutes, allowing the flavors to meld together and the filling to become irresistibly golden and bubbly. 🕒
  8. Serve and Enjoy: Once baked to perfection, remove the chicken-filled acorn squash halves from the oven and serve them hot, either as a standalone meal or accompanied by your favorite pasta noodles for a complete dining experience. 🍽️

With its combination of hearty chicken, flavorful vegetables, and tender acorn squash, this recipe promises to delight your taste buds and satisfy your hunger, making it a memorable addition to your recipe collection. Enjoy the warmth and comfort of this delicious dish with loved ones, creating cherished moments around the dinner table. Bon appétit! 🍗🥑🌰

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