recipes

Cheesy Crunch Broccoli Pea Salad: Quick & Healthy Recipe

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Broccoli and Pea Salad Recipe

Overview:

Make and share this Broccoli and Pea Salad recipe from lovewithrecipes.com. This delightful salad is not only bursting with flavor but also quick and easy to prepare, making it perfect for a healthy meal or a side dish. Packed with nutrients and freshness, it’s a fantastic addition to any table.

Nutritional Information:

  • Calories: 31.9 per serving
  • Fat: 0.2g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 87.4mg
  • Carbohydrates: 6.2g
  • Fiber: 1.9g
  • Sugar: 2.1g
  • Protein: 1.9g

Key Attributes:

  • Rating: 4 stars
  • Review Count: 1
  • Keywords: Low Cholesterol, Healthy, < 30 Mins, Easy
  • Category: Vegetable

Ingredients:

  • 1 red onion
  • 1 celery stalk
  • 1 head of broccoli
  • 1 cup frozen peas
  • Mayonnaise
  • Parmesan cheese

Instructions:

Step Instruction Time
1 Chop the red onion into small pieces. 5 minutes
2 Slice the celery stalk thinly. 3 minutes
3 Cut the broccoli into small florets. 5 minutes
4 In a large mixing bowl, combine the chopped onion, sliced celery, broccoli florets, and frozen peas. 5 minutes
5 Drizzle mayonnaise over the vegetables, ensuring they are evenly coated. 3 minutes
6 Sprinkle Parmesan cheese generously over the top of the salad. 4 minutes
7 Gently toss all ingredients together until well combined. 5 minutes
8 Chill the salad in the refrigerator for at least 15 minutes before serving. 15 minutes

Serving:

Once chilled, serve this refreshing Broccoli and Pea Salad as a side dish or enjoy it as a light and healthy meal on its own. The crisp texture of the vegetables combined with the creamy mayonnaise and savory Parmesan cheese creates a delightful harmony of flavors that will leave your taste buds wanting more. Bon appétit! 🥗🍴

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