Savory Steamed Potato Salad with Warm Onion Dressing

Potato Salad With Warm Onion Dressing 🥔🥗

Description: This potato salad is a delightful departure from the traditional mayo-laden versions. It’s all about flavor without the added fat! The key lies in the steaming of the potatoes to perfection and the warm onion dressing that envelops them, infusing each bite with savory goodness.

• Preparation Time: 30 minutes
• Cooking Time: 28 minutes
• Total Time: 58 minutes
• Servings: 6

Ingredients:

• 2 tablespoons canola oil
• 1 large onion
• 1/4 cup cider vinegar
• 1 garlic clove
• 1 teaspoon ground mustard
• 3 tablespoons chopped parsley
• 1/4 teaspoon salt
• 3 large potatoes

Instructions:

1. Prepare the Potatoes:

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   • Place a steamer basket in a saucepan filled with 1/2 inch of water.
   • Peel and dice the potatoes, then place them in the steamer basket.
   • Bring the water to a boil over high heat, then reduce to medium heat and cover. Allow the potatoes to cook for approximately 20 minutes, or until tender.
   • Once cooked, rinse the potatoes briefly under cold water to stop the cooking process. Drain them well and transfer them to a large serving bowl.

2. Make the Warm Onion Dressing:

   • While the potatoes are cooking, heat the canola oil in a medium nonstick skillet over medium heat.
   • Add the chopped onion and minced garlic to the skillet, stirring occasionally, and cook for about 8 minutes until the onion is soft and translucent.
   • Stir in the cider vinegar, ground mustard, chopped parsley, and salt. Cook the mixture for an additional 2 minutes until heated through.

3. Combine and Serve:

   • Pour the warm onion dressing over the cooked potatoes in the serving bowl.
   • Gently toss the potatoes with the dressing to ensure they are evenly coated.
   • Allow the salad to stand for at least 15 minutes before serving to allow the flavors to meld together.

Nutritional Information:

• Calories: 154.7
• Fat: 3.1g
  • Saturated Fat: 0.2g
• Cholesterol: 0mg
• Sodium: 59mg
• Carbohydrates: 28.4g
  • Fiber: 3.2g
  • Sugar: 3.6g
• Protein: 3.6g

Recipe Keywords:

Onions, Vegetable, African, Potluck, < 60 Mins, Steam, Stove Top

This potato salad is a crowd-pleaser that’s perfect for picnics, potlucks, or a satisfying side dish any day of the week. With its vibrant flavors and wholesome ingredients, it’s bound to become a favorite in your recipe repertoire. Enjoy the simplicity and deliciousness of this potato salad with warm onion dressing!