Golden Saffron Sweet Rice: Authentic Punjabi Meethe Chawal Recipe

Punjabi Meethe Chawal (Sweet Rice from Punjab, India) 🍚

Description: My mom’s a Punjabi, and I’m very proud of it! This recipe hails from the vibrant land of Punjab, India, and I’m thrilled to be sharing it with you on Zaar. Enjoy the delightful flavors and aromatic spices in this traditional Indian dessert!

• Cook Time: 30 minutes
• Prep Time: 15 minutes
• Total Time: 45 minutes
• Recipe Category: Dessert
• Keywords: Rice, Asian, Indian, < 60 Mins, Stove Top
• Servings: 4
• Calories: 726.7
• Fat Content: 14.2g
• Saturated Fat Content: 5.8g
• Cholesterol Content: 21.3mg
• Sodium Content: 77.8mg
• Carbohydrate Content: 140.9g
• Fiber Content: 4.3g
• Sugar Content: 57.4g
• Protein Content: 11.7g

Ingredients:

• 400g basmati rice
• 200g sugar
• 1 cup milk
• 3-4 saffron threads
• 25g cashews
• 10g pistachios
• 25g raisins
• 20g ghee

Instructions:

1. Prepare Saffron Milk: Place saffron threads in a little warm milk, and set aside to infuse its rich flavor and color.

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2. Fry Rice: In a sturdy pan or skillet, heat ghee over medium heat. Add the basmati rice and fry until it becomes aromatic and lightly golden brown, stirring occasionally to prevent burning.

3. Add Liquid: Once the rice is nicely fried, pour in the milk and water, ensuring that the rice is completely submerged.

4. Incorporate Ingredients: Stir in the sugar, saffron-infused milk, cashews, pistachios, and raisins. These ingredients will add sweetness, fragrance, and a delightful crunch to the dish.

5. Cover and Cook: Cover the pan with a tight-fitting lid and reduce the heat to low. Allow the rice to simmer gently for 15-20 minutes, or until it absorbs all the liquid and becomes tender.

6. Garnish: Once the rice is cooked and all the liquid is absorbed, remove the pan from the heat. Garnish the sweet rice with additional cashews and raisins for a visually appealing presentation.

7. Serve: Scoop the hot Punjabi Meethe Chawal into serving bowls and serve immediately. The aromatic flavors and rich textures of this unique Indian dessert will leave a lasting impression on your taste buds!

Enjoy your delectable journey through the flavors of Punjab with this authentic sweet rice recipe! 🌟