Sweet and Spicy Pineapple-Jalapeno Relish Recipe ππΆοΈ
Overview:
Indulge in the tantalizing fusion of flavors with our Sweet and Spicy Pineapple-Jalapeno Relish recipe, crafted to perfection for those craving a tropical twist with a fiery kick! Bursting with the goodness of fresh pineapple, aromatic ginger, zesty lime, and a hint of rum, this relish is a delightful accompaniment that elevates any dish to new culinary heights. Whether you’re hosting a barbecue, a picnic, or simply craving a burst of flavor, this relish is sure to impress!
Nutritional Information:
- Calories: 248.6
- Fat Content: 0.5g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 4.8mg
- Carbohydrate Content: 47.3g
- Fiber Content: 2.9g
- Sugar Content: 38.4g
- Protein Content: 1.5g
Ingredients:
- 1 onion
- 2 tablespoons fresh ginger
- 6 jalapenos
- 1 teaspoon ground cumin
- 1 tablespoon rum
- 1/2 fresh pineapple
- 1 tablespoon fresh lime juice
- 1/2 cup raw sugar
- 1/2 cup fresh cilantro
- Salt and pepper to taste
Recipe Instructions:
Step | Description |
---|---|
1 | In a saucepan over medium heat, sautΓ© the onions, ginger, jalapenos, and ground cumin for about 6 minutes, until fragrant and onions are translucent. |
2 | Add the rum to the saucepan and continue cooking until almost all the liquid has evaporated, enhancing the flavors with a subtle hint of rum. |
3 | Incorporate the fresh pineapple chunks, lime juice, and raw sugar into the saucepan mixture, bringing it to a gentle simmer. Allow the flavors to meld together, creating a harmonious blend of sweet and spicy notes. |
4 | Once the relish reaches a simmer, remove it from the heat, ensuring the pineapple retains its vibrant color and texture. |
5 | Stir in the fresh cilantro, adding a burst of freshness and vibrant aroma to the relish. Season with salt and pepper to taste, balancing the flavors to perfection. |
6 | Caution! Ensure to wear rubber gloves when handling the jalapenos to avoid any discomfort, especially if you accidentally touch your eyes or sensitive skin. |
Serving Suggestions:
- Serve this delectable Sweet and Spicy Pineapple-Jalapeno Relish as a vibrant topping for grilled chicken, fish tacos, or juicy burgers, adding a burst of tropical flavor to your favorite dishes.
- Pair it with crispy tortilla chips or crunchy pita wedges for a delightful appetizer that will tantalize your taste buds.
- Incorporate it into wraps, sandwiches, or salads for a refreshing and flavorful twist that will elevate your lunchtime routine.
Storage Tips:
- Store any leftover relish in an airtight container in the refrigerator for up to one week, ensuring it remains fresh and flavorful for future enjoyment.
Conclusion:
Elevate your culinary creations with this sensational Sweet and Spicy Pineapple-Jalapeno Relish, crafted with love and bursting with tropical flair! Whether you’re hosting a gathering or simply craving a burst of flavor, this relish is a must-have addition to your recipe repertoire. So, don your apron, gather your ingredients, and embark on a culinary adventure that will delight your taste buds and impress your guests!