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Snowflake Surprise: Irresistible Mini Chip Snowball Cookies Recipe

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Mini Chip Snowball Cookies 🍪

Cook Time: 10 minutes
Prep Time: 15 minutes
Total Time: 25 minutes
Servings: 60 cookies

Description:

Indulge in the delightful flavors of these Mini Chip Snowball Cookies! These little treats are perfect for any occasion, whether it’s a festive gathering or a cozy night in. With a buttery base, a hint of vanilla, and the added crunch of chips and nuts, these cookies are sure to become a favorite. Coated in powdered sugar, they look like snowballs, making them an ideal addition to your holiday cookie platter.

Ingredients:

  • 1 1/2 cups butter, softened 🧈
  • 3/4 cup powdered sugar, plus extra for coating 🍰
  • 1 teaspoon vanilla extract 🌿
  • 1/2 teaspoon salt 🧂
  • 3 cups all-purpose flour 🌾
  • 2 cups mini chocolate chips 🍫
  • 1/2 cup chopped nuts (such as walnuts or pecans) 🥜

Instructions:

  1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper or leave them ungreased.

  2. Cream Butter and Sugar: In a large mixing bowl, beat together the softened butter, 3/4 cup of powdered sugar, vanilla extract, and salt until creamy and well combined.

  3. Incorporate Flour and Mix-ins: Gradually add the flour to the butter mixture, mixing until fully incorporated. Stir in the mini chocolate chips and chopped nuts until evenly distributed throughout the dough.

  4. Shape the Cookies: Scoop out portions of dough and shape them into 1-inch balls. Place the balls onto the prepared baking sheets, spacing them a couple of inches apart to allow for spreading during baking.

  5. Bake: Place the baking sheets in the preheated oven and bake the cookies for 10-12 minutes, or until they are set and lightly browned around the edges.

  6. Coat with Powdered Sugar: While the cookies are still hot, sift powdered sugar over them while they’re on the baking sheet. This will create a sweet, snowy coating.

  7. Cool and Serve: Allow the cookies to cool on the baking sheet for about 10 minutes. Then, carefully transfer them to wire racks to cool completely.

  8. Optional Finishing Touch: For an extra dusting of sweetness, sprinkle additional powdered sugar over the cooled cookies before serving, if desired.

Nutritional Information (Per Serving):

  • Calories: 104.3
  • Fat: 7g
    • Saturated Fat: 4g
  • Cholesterol: 12.2mg
  • Sodium: 60.5mg
  • Carbohydrates: 10.2g
    • Fiber: 0.6g
    • Sugar: 4.7g
  • Protein: 1.1g

Recipe Notes:

  • These Mini Chip Snowball Cookies are perfect for holiday gatherings, potlucks, or as a sweet treat for your family.
  • Feel free to customize the add-ins by using your favorite mini chocolate chips and nuts.
  • Ensure the cookies are completely cooled before storing them in an airtight container to maintain their texture and flavor.

Enjoy the delightful taste of these Mini Chip Snowball Cookies – they’re guaranteed to be a hit with everyone who tries them! 🎉

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