Cheesy Potato Slices Recipe
🕒 Total Time: 1 hour 5 minutes
🥔 Servings: 6
Description:
Indulge in the delightful flavors of Cheesy Potato Slices, a comforting dish perfect for any occasion. With a crispy exterior and a creamy, cheesy center, these potato slices are sure to become a family favorite!
Ingredients:
- 1 teaspoon paprika
- 1/2 teaspoon pepper
- 1/2 cup shredded cheddar cheese
- 4-5 medium potatoes
- 1 can condensed cream of mushroom soup
Instructions:
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Preheat Oven: Preheat your oven to 400°F (200°C).
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Prepare Seasoning: In a small bowl, combine the paprika and pepper with the condensed cream of mushroom soup, mixing until well blended.
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Slice Potatoes: Wash and peel the potatoes, then slice them into thin rounds, about 1/4 inch thick.
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Layer Potatoes: Arrange the sliced potatoes evenly in a 2-quart baking dish, creating a single layer.
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Add Cheese: Sprinkle the shredded cheddar cheese generously over the layer of potatoes, ensuring even coverage.
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Add Soup Mixture: Spoon the prepared soup mixture over the cheese and potatoes, ensuring that each slice is coated with the flavorful mixture.
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Bake Covered: Cover the baking dish with aluminum foil or a lid to seal in the moisture and flavors. Place it in the preheated oven and bake for 45 minutes.
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Uncover and Bake: After 45 minutes, remove the cover from the baking dish and continue baking for an additional 10 minutes, or until the potatoes are tender and the cheese is melted and bubbly.
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Serve: Once done, remove the dish from the oven and let it cool slightly. Serve your Cheesy Potato Slices hot as a delicious side dish or a comforting meal on its own.
Nutritional Information (Per Serving):
- Calories: 228.4
- Total Fat: 9.3g
- Saturated Fat: 4.7g
- Cholesterol: 19.8mg
- Sodium: 445.9mg
- Total Carbohydrates: 28.6g
- Dietary Fiber: 3.2g
- Sugar: 1.9g
- Protein: 8.4g
Keywords:
Cheese, Vegetable, Weeknight, Oven, Easy, Inexpensive
Tips:
- For an extra kick of flavor, sprinkle some chopped fresh herbs like parsley or chives over the potatoes before serving.
- Experiment with different types of cheese such as mozzarella or Swiss for a unique flavor profile.
- Make this dish ahead of time and simply reheat it in the oven or microwave for a quick and satisfying meal.
- Serve alongside your favorite protein for a complete and hearty dinner.
With its simple preparation and irresistible taste, these Cheesy Potato Slices are sure to become a staple in your recipe repertoire. Enjoy the warm, gooey goodness of melted cheese combined with tender potatoes for a comforting dish that’s perfect for any occasion!
