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Spinach & Meat Stuffed Ravioli Bake 🍝

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Eileen’s Inside-Out Ravioli Recipe 🍝

Overview:

Eileen’s Inside-Out Ravioli is a delightful twist on the classic Italian dish, offering a burst of flavors and textures in every bite. This recipe, shared from lovewithrecipes.com, is perfect for those seeking a satisfying meal that’s both easy to prepare and loved by all, especially kids! With simple ingredients and straightforward steps, it’s an excellent choice for beginner cooks or anyone looking for a quick and delicious dinner option.

Recipe Information:

  • Preparation Time: 20 minutes
  • Cooking Time: 30 minutes
  • Total Time: 50 minutes
  • Servings: 12
  • Cuisine: Italian-inspired
  • Category: Meat

Key Features:

  • Kid Friendly: Children and adults alike will enjoy this tasty dish, making it a family favorite.
  • Quick & Easy: With a total time under an hour, this recipe fits perfectly into busy schedules.
  • Oven-Baked: The oven does the work for you, ensuring even cooking and delicious results.
  • Beginner Cook Friendly: Simple steps and common ingredients make this recipe accessible to all skill levels.
  • Inexpensive: Using budget-friendly ingredients, this dish is both delicious and economical.

Ingredients:

  • 1 package frozen spinach
  • 2 cups elbow macaroni
  • 2 eggs
  • 1/2 cup cheddar cheese, grated
  • 1/2 cup parmesan cheese, grated
  • 1 cup ricotta cheese
  • 1 garlic clove, minced
  • 1 small onion, diced
  • Spaghetti sauce (for baking and serving)

Nutritional Information (per serving):

  • Calories: 285.1
  • Fat: 11.6g
  • Saturated Fat: 5.2g
  • Cholesterol: 78.5mg
  • Sodium: 559.2mg
  • Carbohydrates: 26.3g
  • Fiber: 2g
  • Sugar: 6.8g
  • Protein: 18.6g

Instructions:

  1. Preheat Oven: Preheat your oven to 350Β°F (175Β°C) to ensure it’s ready when you need it.

  2. Prepare Meat Mixture: In a skillet, brown the meat together with minced garlic and diced onions until cooked through. Once done, drain any excess fat and set aside.

  3. Mix Ingredients: In a large mixing bowl, combine the frozen spinach (thawed and drained), cooked elbow macaroni, eggs, grated cheddar cheese, grated parmesan cheese, ricotta cheese, and the cooked meat mixture. Mix well until all ingredients are evenly incorporated.

  4. Layer Baking Dish: Take a 13 x 9-inch baking dish and cover the bottom with a layer of spaghetti sauce, spreading it evenly.

  5. Add Macaroni Mixture: Pour the mixed ingredients into the baking dish, spreading them out evenly over the sauce layer.

  6. Top with Sauce: Pour the remaining spaghetti sauce over the macaroni mixture, ensuring it’s fully covered. For those who love extra sauce, consider serving some on the side as well.

  7. Bake: Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the dish is heated through and bubbling.

  8. Serve: Once baked to perfection, remove the dish from the oven and let it cool for a few minutes before serving. Garnish with fresh herbs or additional grated cheese if desired.

Serving Suggestions:

  • Serve Eileen’s Inside-Out Ravioli hot, straight from the oven, for a comforting and satisfying meal.
  • Pair with a crisp green salad and garlic bread for a complete dinner spread.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for future meals.

Conclusion:

Eileen’s Inside-Out Ravioli is a crowd-pleasing dish that’s sure to become a staple in your recipe repertoire. Whether you’re cooking for your family or entertaining guests, this flavorful and easy-to-make recipe is guaranteed to impress. So why wait? Gather your ingredients, preheat your oven, and get ready to enjoy a delicious homemade meal that’s filled with love and flavor!

My Rating:

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