Tiger Cookies Recipe 🐯🍪

Description

Indulge in the deliciousness of Tiger Cookies! These delightful treats feature classic chocolate chip cookies with an exciting twist – extra chocolate swirled into the batter to create captivating Tiger Stripes. Perfect for a cookie swap or as a delightful pick-me-up, these cookies are sure to please any chocolate lover. With their irresistible flavor and eye-catching appearance, you simply can’t go wrong with Tiger Cookies!

Overview

• Cook Time: 9 minutes
• Prep Time: 10 minutes
• Total Time: 19 minutes
• Recipe Category: Drop Cookies
• Keywords: Dessert, Cookie & Brownie, < 30 Mins
• Yield: 5-6 dozen cookies

Nutritional Information (per serving)

• Calories: 1165.4
• Fat Content: 63.2g
• Saturated Fat Content: 38.1g
• Cholesterol Content: 182.2mg
• Sodium Content: 902.4mg
• Carbohydrate Content: 150.9g
• Fiber Content: 6.8g
• Sugar Content: 93.1g
• Protein Content: 12.2g

Ingredients

• 6 oz semi-sweet chocolate chips, melted and cooled
• 2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 tsp vanilla extract
• 2 large eggs
• 3 cups crushed cereal flakes
• 8-12 oz semi-sweet chocolate chips (for mixing into the batter)

Instructions

1. Prepare Chocolate Swirl: Start by melting 6 oz of semi-sweet chocolate chips. Set aside to cool while you prepare the cookie dough.

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2. Preheat Oven: Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.

3. Sift Dry Ingredients: In a medium bowl, sift together the all-purpose flour, baking soda, and salt. Set aside.

4. Cream Butter and Sugar: In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

5. Add Vanilla and Eggs: Beat in the vanilla extract, then add the eggs one at a time, beating well after each addition until the mixture is light and fluffy.

6. Incorporate Dry Ingredients: Gradually add the sifted dry ingredients to the butter mixture, mixing until well blended.

7. Add Cereal Flakes: Gently fold in the crushed cereal flakes until evenly distributed throughout the dough.

8. Stir in Chocolate Chips: Mix in 8-12 oz of semi-sweet chocolate chips until they are evenly distributed in the dough.

9. Create Tiger Stripes: Drizzle the melted chocolate over the batter, then gently stir to create swirls in the batter, resembling tiger stripes.

10. Form Cookies: Drop teaspoonfuls of dough onto the prepared baking sheets, leaving some space between each cookie for spreading during baking.

11. Bake: Place the baking sheets in the preheated oven and bake the cookies for 9-11 minutes, or until they are golden brown around the edges.

12. Cool and Enjoy: Remove the cookies from the oven and allow them to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely. Once cooled, serve and enjoy the irresistible taste of Tiger Cookies!

These Tiger Cookies are guaranteed to be a hit with friends and family. With their delicious chocolate flavor and mesmerizing tiger stripes, they’re sure to become a favorite treat for any occasion. So go ahead, whip up a batch today and indulge in the ultimate chocolatey goodness! 🐯🍪