Sure! Here’s a mouthwatering recipe for Fritos Pie that’s sure to delight your taste buds and satisfy your cravings for Tex Mex goodness. ๐ฎ๐ง
Fritos Pie Recipe
Description: This recipe is a cherished gem from a buddy in the Air Force. It’s a delightful blend of flavors that’s easy to make, budget-friendly, and guaranteed to be a hit with everyone at the table!
Recipe Category: Meat
Keywords: Tex Mex, Southwestern U.S., European, < 60 Mins, Oven
Ingredients:
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 lb |
| Sour cream | 1 cup |
| Lettuce | 1 cup |
| Cheddar cheese | As needed |
| Corn chips | 1 bag |
| Taco mix | As needed |
| Picante sauce | As needed |
Nutritional Information (per serving):
- Calories: 829.5
- Fat Content: 55.4g
- Saturated Fat Content: 21.1g
- Cholesterol Content: 136.4mg
- Sodium Content: 851.4mg
- Carbohydrate Content: 44.3g
- Fiber Content: 3.7g
- Sugar Content: 1.1g
- Protein Content: 39.3g
Instructions:
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Prepare the Ground Beef: Cook the ground beef according to the instructions on the taco mix packet until it’s nicely browned and flavorful.
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Preheat the Oven: While the beef is cooking, preheat your oven to 325ยฐF (163ยฐC) to get it nice and toasty for the next steps.
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Layer the Casserole Dish: Take an 8×8-inch casserole dish and line the bottom with a generous layer of corn chips. This will form the deliciously crunchy base of your Fritos Pie.
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Add the Beef: Once the ground beef is cooked to perfection, spread it evenly over the layer of corn chips in the casserole dish. Make sure to cover the chips completely for that hearty meaty flavor in every bite.
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Sprinkle with Cheese: Now, it’s time to amp up the cheesiness! Sprinkle a generous amount of cheddar cheese over the ground beef layer until it’s beautifully coated. The cheese will melt into gooey perfection in the oven.
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Bake to Perfection: Pop the casserole dish into the preheated oven and bake until the cheese is melted and bubbly, creating a golden crust on top of your Fritos Pie. This usually takes about 10-15 minutes, but keep an eye on it to avoid over-browning.
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Top with Toppings: Once your Fritos Pie is out of the oven and smelling irresistible, it’s time to add the finishing touches. Dollop some sour cream over the melted cheese, sprinkle fresh lettuce on top for a crunchy contrast, and drizzle with picante sauce according to your taste preferences.
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Serve and Enjoy: With all the layers of flavor and textures perfectly melded together, your Fritos Pie is ready to be served and devoured! Cut it into squares and watch as your family and friends dig in with delight.
This Fritos Pie recipe is a true crowd-pleaser, combining the bold flavors of Tex Mex cuisine with the comforting familiarity of a classic casserole. Whether it’s for a weeknight dinner or a casual gathering with loved ones, this dish is sure to be a hit every time. So gather your ingredients, preheat your oven, and get ready to savor every delicious bite of this hearty and satisfying meal!
