Mustard Barbecue Sauce Recipe
🕒 Total Time: 35 minutes
🥘 Yield: 1 1/2 cups
🍽️ Servings: Adjust according to preference
Description:
Indulge in the tangy sweetness of homemade Mustard Barbecue Sauce! This delightful sauce combines the zing of yellow mustard with the rich depth of brown sugar, balanced with a touch of butter and a hint of heat from cayenne. Perfect for grilling, dipping, or slathering on your favorite dishes, this sauce is a must-have for any barbecue enthusiast!
Ingredients:
- 1 cup yellow mustard
- 1/2 cup brown sugar
- 1/3 cup butter
- 2 tablespoons Worcestershire sauce
- 1 tablespoon lemon juice
- 1 teaspoon cayenne pepper
Directions:
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Combine Ingredients: In a saucepan, add yellow mustard, brown sugar, butter, Worcestershire sauce, lemon juice, and cayenne pepper.
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Mix Well: Stir the ingredients together until well combined, ensuring that the brown sugar is fully dissolved into the mixture.
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Heat and Simmer: Place the saucepan over medium heat and bring the mixture to a gentle simmer.
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Simmer: Allow the sauce to simmer gently for about 30 minutes, stirring frequently to prevent sticking and to ensure all flavors meld together beautifully.
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Adjust Consistency: If the sauce thickens too much during simmering, you can add a splash of water to reach your desired consistency.
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Taste and Adjust: Once the sauce has simmered to perfection, taste and adjust the seasoning if needed. You can add more cayenne for extra heat or a touch more brown sugar for added sweetness.
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Serve or Store: Remove the saucepan from heat and let the Mustard Barbecue Sauce cool slightly before transferring it to a jar or airtight container for storage.
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Enjoy: Use this delectable Mustard Barbecue Sauce to enhance the flavor of grilled meats, sandwiches, burgers, or any dish that could benefit from a burst of tangy sweetness!
Nutritional Information (Per Serving):
- Calories: 522.3
- Fat: 22.2g
- Saturated Fat: 10.2g
- Cholesterol: 40.7mg
- Sodium: 2164mg
- Carbohydrates: 74.8g
- Fiber: 5.8g
- Sugar: 63g
- Protein: 8.1g
Recipe Notes:
- Customization: Feel free to adjust the level of sweetness, tanginess, or heat according to your personal preference. You can experiment with adding ingredients like garlic powder, smoked paprika, or even a splash of apple cider vinegar for extra depth of flavor.
- Storage: Store any leftover Mustard Barbecue Sauce in the refrigerator for up to two weeks. Make sure to use a sealed container to maintain freshness.
- Versatility: This sauce is incredibly versatile and can be used as a marinade, dipping sauce, or basting sauce for grilled meats, vegetables, or tofu. Get creative and explore different ways to incorporate this flavorful sauce into your favorite dishes!
