Apple Peanut Crumble 🍎🥜

Overview:

Name: Apple Peanut Crumble
Cook Time: 6 hours
Prep Time: 15 minutes
Total Time: 6 hours and 15 minutes
Description: This delightful twist on the traditional apple cobbler combines the sweetness of apples with the nuttiness of peanut butter, creating a heavenly dessert that can bake while you’re at work or busy with errands.
Recipe Category: Dessert
Keywords: Apple, Fruit, Low Protein, Weeknight

Nutritional Information (per serving):

• Calories: 327.1
• Fat Content: 13.7g
• Saturated Fat Content: 7.2g
• Cholesterol Content: 27.1mg
• Sodium Content: 108.1mg
• Carbohydrate Content: 50.3g
• Fiber Content: 3.6g
• Sugar Content: 33.8g
• Protein Content: 3.9g

Ingredients:

Instructions:

1. Prepare Apples: Begin by slicing the cooking apples and placing them in the slow cooker.

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2. Prepare Crumble Mixture: In a medium bowl, combine the brown sugar, flour, cinnamon, nutmeg, and rolled oats (if using).

3. Incorporate Butters: Add the butter and peanut butter to the dry ingredients. Use a pastry blender or fork to mix everything together until it resembles coarse crumbs.

4. Layer over Apples: Sprinkle the crumble mixture evenly over the sliced apples in the slow cooker.

5. Cook: Cover the slow cooker with its lid and set it to cook on low heat for 5 to 6 hours.

6. Serve: Once cooked, serve the Apple Peanut Crumble warm. It’s delicious on its own, but you can also enjoy it with a scoop of vanilla ice cream for an extra indulgence.

Tips:

• Apple Selection: Opt for cooking apples like Granny Smith or Braeburn for their tartness and ability to hold their shape during cooking.

• Texture Variation: For added texture, consider adding rolled oats to the crumble mixture. It adds a delightful crunch to every bite.

• Serving Suggestions: This crumble is fantastic on its own, but if you want to take it to the next level, serve it with a dollop of whipped cream or a scoop of your favorite ice cream.

• Make Ahead: You can prepare the crumble mixture in advance and store it in an airtight container in the refrigerator. When ready to cook, simply layer it over the sliced apples and let it cook in the slow cooker as directed.

• Customization: Feel free to customize the crumble to your liking. Add chopped nuts like pecans or almonds for extra crunch, or swap the peanut butter for almond or cashew butter for a different flavor profile.

Conclusion:

This Apple Peanut Crumble is a delightful dessert that brings together the comforting flavors of apples and the richness of peanut butter in a warm and comforting dish. Perfect for busy weeknights or lazy weekends, this recipe is sure to become a family favorite. So, grab your slow cooker and get ready to enjoy a taste of fall with every spoonful of this delicious crumble! 🍂🥧