Sloppy Joes (Mexican Style) Recipe
🕒 Total Time: 35 minutes
🥄 Servings: Makes 4 servings
🍳 Calories: 265.1 per serving
🥩 Protein: 21.8g | 🧀 Fat: 17.1g | 🌾 Carbs: 4.9g | 🥤 Sodium: 275.9mg | 🍬 Sugar: 2.6g
Description:
This Mexican-style Sloppy Joes recipe, known as “Picadillo” in Hispanic cuisine, is a delightful twist to the classic sloppy joes. Enjoy the rich flavors of seasoned ground beef served with a cheesy sauce and a dollop of sour cream, all wrapped in warm flour tortillas. It’s a surefire hit at any dinner table!
Ingredients:
- 1 1/2 lbs ground beef
- 1 onion, chopped
- 1 can (8 ounces) tomato sauce
- 2 tablespoons water
- 1 teaspoon garlic powder
- 1 teaspoon salt
- Flour tortillas
- Sour cream
Instructions:
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Brown the Beef: In a skillet over medium heat, brown the ground beef with chopped onion, chopped Jalapenos, and salt until cooked through and onions are translucent.
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Drain Excess Fat: Once the beef is browned, drain or spoon off any excess fat from the skillet.
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Add Sauce Mixture: Stir in the tomato sauce, water, and garlic powder into the cooked beef mixture. Allow it to simmer for 10-15 minutes until the sauce thickens to your desired consistency.
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Prepare Tortillas: While the meat mixture is simmering, heat the flour tortillas until they are warm and pliable. You can heat them on a gas burner set to low, turning them often until they develop brown crusty spots, which add extra flavor.
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Assemble Sloppy Joes: Swipe a bit of garlic butter across the center of each warmed tortilla. Spoon a single portion of the meat mixture onto one side of the tortilla, then fold it in half like a taco.
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Add Toppings: Drizzle warm cheese sauce over the meat-filled tortillas and add a couple of small dollops of sour cream on top for extra richness and flavor.
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Serve and Enjoy: Indulge in the deliciousness of your homemade Mexican-style Sloppy Joes! Serve them hot and enjoy the flavors bursting in every bite.
Notes:
- You can customize this recipe by adding your favorite toppings such as diced tomatoes, shredded lettuce, or sliced avocado.
- For a spicier kick, you can add chopped jalapenos or a dash of hot sauce to the meat mixture.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat and enjoy whenever hunger strikes!
Now, get ready to savor the delightful combination of flavors and textures in this Mexican-inspired Sloppy Joes recipe. It’s perfect for a quick weeknight dinner or a fun weekend meal with family and friends!
