Sure thing! Here’s a detailed recipe for Tart & Dilly Tomato Soup, a delightful option for a quick lunch or snack, boasting vibrant flavors and minimal prep time. With its tangy twist and rich dill essence, this soup is a surefire winner, especially for those on low-carb diets or in need of a speedy meal solution. No need for fancy equipment or lengthy chopping sessions – just simple ingredients and a stovetop!
🍅 Tart & Dilly Tomato Soup 🍲
Cook Time: 5 minutes
Prep Time: 5 minutes
Total Time: 10 minutes
Servings: 4
Description:
Tomato soup in 10 minutes! Ditch that weak soup! This is a very tart soup with an intense dill and onion flavor. You could also add basil or other spices. No blenders and no chopping! Great for low carb diets and is excellent with a tuna melt!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 can | Crushed tomatoes |
| 8 cups | Chicken broth |
| 4 tbsp | Butter |
| 2 | Onions, minced |
| 1-2 tbsp | Fresh dill, chopped |
| 1 tsp | Cracked black pepper |
| 1/4 tsp | Kosher salt |
Instructions:
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Melt Butter: In a medium saucepan, melt butter over medium heat, ensuring it coats the bottom evenly.
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Combine Ingredients: Add crushed tomatoes, chicken broth, minced onions, chopped dill, cracked black pepper, and kosher salt to the saucepan.
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Simmer: Allow the mixture to simmer for approximately 5 minutes, stirring occasionally, until the flavors meld together beautifully.
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Serve: Ladle the piping hot soup into bowls and serve immediately. Optionally, garnish with additional fresh dill for an extra burst of flavor.
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Enjoy: Dive into the deliciousness of this tangy, dill-infused tomato soup, perfect for warming up on chilly days or as a quick, satisfying meal any time of the day!
Nutritional Information (Per Serving):
- Calories: 362.9
- Fat Content: 25g
- Saturated Fat Content: 15g
- Cholesterol Content: 61.1mg
- Sodium Content: 1391.9mg
- Carbohydrate Content: 32.6g
- Fiber Content: 8.6g
- Sugar Content: 0.8g
- Protein Content: 9.7g
Tips & Tricks:
- For an extra creamy texture, stir in a splash of heavy cream or coconut milk before serving.
- Customize the soup to your taste by adding in other herbs like basil or thyme.
- Make a larger batch and store leftovers in the fridge for up to 3 days or freeze for longer-term enjoyment.
- Serve alongside a crispy grilled cheese or a tuna melt sandwich for a classic and comforting meal combo.
There you have it – a mouthwatering recipe for Tart & Dilly Tomato Soup that’s sure to become a staple in your kitchen repertoire. With its bold flavors and speedy preparation, this soup is a winner for busy weeknights or lazy weekends alike. Enjoy every spoonful of this savory delight!
