Sure, let’s embark on a flavorful journey with this Insane Carne Adovada recipe that promises to tantalize your taste buds with its bold flavors and tender pork goodness. 🌶️🐷
Insane Carne Adovada Recipe
Overview:
- Name: Insane Carne Adovada
- Category: Pork
- Keywords: Meat, Southwestern U.S., Mexican, Spicy, Weeknight, Broil/Grill, Oven
- Servings: 3
- Calories: 511.8 per serving
- Total Time: 6 hours 10 minutes (Prep: 6 hours, Cook: 10 minutes)
Ingredients:
- 1 cup dry sherry
- 1/2 cup minced garlic
- 6 teaspoons salt
- 1 boneless pork loin (sliced into six cutlets)
Instructions:
| Step |
Description |
Time |
| 1 |
Slice pork loin into six cutlets and pound them |
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to about half their thickness between waxed paper. |
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| 2 |
Place cutlets in a glass dish and set aside. |
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| 3 |
Mix together dry sherry, minced garlic, salt, and |
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any other desired seasonings, then pour over the pork |
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cutlets. |
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| 4 |
Cover the dish with plastic wrap and refrigerate |
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for 6 hours or overnight to marinate. |
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| 5 |
Drain the marinade and reserve for later. |
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| 6 |
Broil the pork cutlets for about 10 minutes or until |
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they are just cooked through. |
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| 7 |
While the cutlets are cooking, heat the reserved |
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marinade in a saucepan over medium heat for about 5 |
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| 8 |
Pour the cooked sauce over the cutlets before serving. |
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| 9 |
Serve the Carne Adovada with Mexican rice, refried beans, |
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and extra Insanity sauce if you dare! |
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Nutritional Information (Per Serving):
- Calories: 511.8
- Fat: 19.2g
- Cholesterol: 95.2mg
- Sodium: 986.7mg
- Carbohydrates: 16g
- Protein: 31g
Notes:
- Marinating Time: Marinating the pork for at least 6 hours or overnight ensures that the flavors penetrate deeply into the meat, resulting in maximum flavor.
- Cooking Method: Broiling the pork cutlets gives them a nice char and seals in the juices, creating a succulent texture.
- Serving Suggestions: Pair this Insane Carne Adovada with traditional Mexican sides like rice and beans for a complete and satisfying meal.
Now, you’re ready to dive into this mouthwatering dish that combines the rich flavors of the Southwestern U.S. with a spicy kick that will leave you craving more. Enjoy the culinary adventure! 🍽️🔥