Corny Macaroni and Cheese 🧀
Description: Make and share this Corny Macaroni and Cheese recipe, a delightful blend of creamy cheese, tender macaroni, and sweet whole kernel corn, perfect for any occasion!
- Cook Time: 1 hour
- Prep Time: 10 minutes
- Total Time: 1 hour 10 minutes
- Servings: Not specified
Ingredients:
- 1 can whole kernel corn
- 1 cup elbow macaroni
- 1 block Velveeta cheese
- 1 tablespoon butter
- Salt, to taste
- Pepper, to taste
Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C). Meanwhile, gather all your ingredients and a medium-sized baking dish.
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Prepare Corn and Macaroni: In the baking dish, combine the whole kernel corn (drained) and uncooked elbow macaroni.
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Add Velveeta Cheese: Cut the Velveeta cheese into small cubes and add it to the baking dish with the corn and macaroni.
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Mix Well: Gently stir the ingredients until they are well mixed and evenly distributed throughout the dish.
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Season: Dot the top of the casserole with butter, then sprinkle salt and pepper to taste over the mixture. These seasonings will enhance the flavors as the dish bakes.
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Bake: Place the baking dish in the preheated oven and bake for approximately 1 hour. Keep an eye on it towards the end to ensure it reaches a golden brown color and the cheese is bubbly.
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Serve: Once baked to perfection, remove the Corny Macaroni and Cheese from the oven and let it cool for a few minutes before serving.
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Enjoy: Serve this creamy and comforting dish hot, straight from the oven, as a standalone meal or alongside your favorite side dishes.
Nutritional Information (Per Serving):
- Calories: 256.7
- Fat: 6.2g
- Saturated Fat: 3.2g
- Cholesterol: 12.2mg
- Sodium: 582.5mg
- Carbohydrates: 48.9g
- Fiber: 3.5g
- Sugar: 5.5g
- Protein: 6.7g
Recipe Notes:
- Variations: Feel free to customize this recipe by adding other ingredients such as diced vegetables, cooked bacon, or different types of cheese for a unique twist.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through.
- Make-Ahead: You can prepare this dish in advance and refrigerate it until ready to bake. Simply cover the baking dish tightly with foil and store it in the fridge until needed. Allow it to come to room temperature before baking.
- Potluck Perfect: This Corny Macaroni and Cheese is a crowd-pleaser and ideal for potlucks, family gatherings, or weeknight dinners when you need something quick and easy.
Now you’re ready to indulge in the cheesy goodness of this Corny Macaroni and Cheese recipe! Enjoy! 🌽🧀
