Chocolate-Lovers Oatmeal Delights Recipe
Cook Time: 12 minutes
Prep Time: 15 minutes
Total Time: 27 minutes
Yield: 48 cookies
Category: Drop Cookies
Keywords: Dessert, Cookie & Brownie, Kid Friendly, Potluck, < 30 Mins, Oven
Description:
Indulge in the ultimate oatmeal cookie experience with these Chocolate-Lovers Oatmeal Delights! Perfect for those who adore the rich combination of chocolate and peanut butter, these cookies are a delightful twist on the classic oatmeal recipe. Say goodbye to raisins and hello to decadent chocolate and peanut butter flavored chips. With a chewy texture and irresistible flavor, these cookies are bound to become a household favorite!
Ingredients:
Quantity | Ingredient |
---|---|
1 1/4 cups | All-purpose flour |
1/3 cup | Cocoa powder |
1/2 tsp | Baking soda |
1/2 tsp | Salt |
1 cup | Butter |
1 1/2 cups | Sugar |
1 | Egg |
1/4 cup | Water |
1 tsp | Vanilla extract |
3 cups | Rolled oats |
1 cup | Chocolate chips |
1 cup | Peanut butter chips |
Nutrition Facts (per serving):
- Calories: 135.3
- Fat Content: 6.6g
- Saturated Fat Content: 3.8g
- Cholesterol Content: 14.7mg
- Sodium Content: 75.3mg
- Carbohydrate Content: 17.2g
- Fiber Content: 1.3g
- Sugar Content: 10.2g
- Protein Content: 2.3g
Instructions:
-
Prepare Dry Ingredients:
- In a medium mixing bowl, combine all-purpose flour, cocoa powder, baking soda, and salt. Set aside.
-
Cream Butter and Sugar:
- In a very large mixing bowl, beat the butter with an electric mixer on medium speed for about 30 seconds until smooth and creamy.
- Add the sugar and beat the mixture until well combined, scraping the sides of the bowl occasionally.
-
Incorporate Wet Ingredients:
- Beat in the egg, water, and vanilla extract until fully combined.
-
Combine Wet and Dry Ingredients:
- Gradually beat in as much of the flour mixture as possible.
- Using a wooden spoon, stir in any remaining flour mixture along with the rolled oats until well incorporated.
-
Add Chocolate and Peanut Butter Chips:
- Stir in the chocolate chips and peanut butter chips until evenly distributed throughout the dough.
-
Form Cookies:
- Drop the cookie dough by rounded tablespoonfuls onto an ungreased cookie sheet, spacing them about 2 inches apart.
-
Bake:
- Preheat the oven to 350°F (175°C).
- Bake the cookies in the preheated oven for 10 to 12 minutes, or until the edges are set and the tops are slightly firm to the touch.
-
Cool and Serve:
- Once baked, transfer the cookies to a wire rack to cool completely before serving.
Serving Suggestions:
These Chocolate-Lovers Oatmeal Delights are best enjoyed with a tall glass of cold milk or a warm cup of coffee. Serve them as a sweet treat for dessert, pack them in lunchboxes, or bring them to potlucks and gatherings for a crowd-pleasing snack. Store any leftovers in an airtight container to maintain their freshness.
Tips:
- For extra chocolatey goodness, consider drizzling melted chocolate over the cooled cookies or sandwiching them together with a layer of chocolate ganache.
- If you prefer a softer texture, slightly underbake the cookies and allow them to cool completely on the baking sheet before transferring them to a wire rack.
- Customize these cookies by adding chopped nuts, shredded coconut, or dried fruits for additional flavor and texture variations.
Enjoy!
Delight your taste buds with these irresistible Chocolate-Lovers Oatmeal Delights. Bursting with chocolate and peanut butter goodness, these cookies are sure to satisfy your sweet cravings and become a beloved favorite among family and friends. Whip up a batch today and indulge in the ultimate oatmeal cookie experience! 🍪🍫