Tiny New Potatoes with Lemon, Capers, Garlic, and Mint Recipe ๐ฅ๐
Overview:
Delight your taste buds with this exquisite recipe for Tiny New Potatoes with Lemon, Capers, Garlic, and Mint. Perfect for a quick yet flavorful dish, this recipe combines the vibrant flavors of lemon, briny capers, aromatic garlic, and fresh mint to create a mouthwatering sensation that will leave you craving for more. Whether you’re cooking for a special occasion or simply indulging in a culinary adventure, these potatoes are sure to impress!
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Total Time: 55 minutes
- Servings: 6
- Calories per Serving: 383.4
Ingredients:
- 12 tiny new potatoes
- 1 lemon (rind of)
- 2 tablespoons capers
- 3 cloves garlic
- 1/4 cup fresh mint leaves
- 1/4 teaspoon coarse salt
- 1 tablespoon olive oil
- 2 tablespoons lemon juice
- Freshly ground black pepper, to taste
Instructions:
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Prepare Potatoes:
- Start by removing a spiral of skin from each tiny new potato using a small, sharp knife. This step adds a charming visual appeal to the dish and allows the flavors to penetrate the potatoes more effectively during cooking.
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Boil Potatoes:
- In a large pot, bring 4 quarts of salted water to a rolling boil. Carefully add the prepared potatoes to the boiling water and cook them until they are just tender, which typically takes around 20 to 30 minutes. Test the potatoes with a fork to ensure they are cooked to perfection. Once done, drain the potatoes and set them aside.
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Prepare Flavorful Mixture:
- While the potatoes are cooking, prepare the flavorful mixture. Grate the rind of one lemon and finely chop the capers, garlic cloves, and fresh mint leaves. Combine these ingredients in a bowl, and season with coarse salt to enhance the flavors.
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Sautรฉ Potatoes:
- Heat olive oil in a large skillet over medium heat. Once the oil is hot, add the boiled potatoes to the skillet. Sautรฉ the potatoes, stirring occasionally, until they develop a golden brown crust on the outside. This step adds a delightful crunch and caramelization to the potatoes, elevating their taste and texture.
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Add Flavorful Mixture:
- Once the potatoes are nicely browned, add the prepared lemon rind, caper, garlic, and mint mixture to the skillet. Drizzle lemon juice over the potatoes to infuse them with a tangy citrus flavor. Toss the potatoes well to ensure they are evenly coated with the flavorful mixture.
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Season and Serve:
- Season the potatoes with freshly ground black pepper, to taste. The pepper adds a subtle heat that complements the other flavors in the dish. Once seasoned, transfer the potatoes to a serving dish and garnish with additional fresh mint leaves for a pop of color and aroma.
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Enjoy Your Culinary Creation:
- Serve the Tiny New Potatoes with Lemon, Capers, Garlic, and Mint hot as a delightful side dish or appetizer. These flavorful potatoes are perfect for accompanying grilled meats, seafood dishes, or enjoying on their own as a satisfying snack. Indulge in the irresistible blend of flavors and textures, and savor every delicious bite!
Nutritional Information:
- Calories: 383.4
- Fat: 9.7g
- Saturated Fat: 1.4g
- Cholesterol: 0mg
- Sodium: 1326mg
- Carbohydrates: 69g
- Fiber: 7.6g
- Sugar: 5.7g
- Protein: 8.4g
Keywords:
- < 60 Mins
- Stove Top
Recipe Notes:
- Experiment with different varieties of potatoes for unique flavor profiles and textures.
- Adjust the amount of lemon juice and black pepper according to your personal taste preferences.
- For added richness, sprinkle grated Parmesan cheese over the potatoes before serving.
- Leftovers can be refrigerated and reheated for a quick and delicious meal option.
Conclusion:
Treat yourself to the delightful flavors of Tiny New Potatoes with Lemon, Capers, Garlic, and Mint. This recipe is a celebration of fresh ingredients and bold flavors, offering a culinary experience that is both satisfying and memorable. Whether you’re cooking for a special occasion or simply craving a flavorful dish, these potatoes are sure to impress with their vibrant taste and elegant presentation. Enjoy the fusion of lemony zest, briny capers, aromatic garlic, and refreshing mint in every irresistible bite!