Sloppy Joe Meatloaf Recipe
Overview:
Looking for a dish that pleases both kids and adults alike? This Sloppy Joe Meatloaf recipe is the answer! It’s a delightful twist on traditional meatloaf, infused with the flavors of everyone’s favorite sloppy joe. Plus, it’s incredibly easy to make, perfect for those busy weeknights when you need a satisfying meal without a lot of fuss. With a prep time of just 10 minutes and a total cook time of 1 hour, 10 minutes, this recipe is a lifesaver for any cook looking to whip up something delicious in a hurry.
Ingredients:
- 2 pounds ground beef
- 1 1/4 cups breadcrumbs
- 2 eggs
- 1 yellow onion, finely chopped
- 1 cup shredded cheese (optional, for topping)
Nutrition Information:
- Calories: 449
- Fat: 25.6g
- Saturated Fat: 9.7g
- Cholesterol: 173.3mg
- Sodium: 288.6mg
- Carbohydrates: 18.9g
- Fiber: 1.4g
- Sugar: 2.6g
- Protein: 33.4g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | In a large bowl, combine the ground beef, breadcrumbs, eggs, and finely chopped onion. Be careful not to overwork the mixture as this can result in a tough meatloaf. | 10 minutes |
| 2 | Shape the mixture into a loaf and place it in a deep baking dish. | – |
| 3 | If desired, sprinkle shredded cheese over the top of the meatloaf for an extra cheesy kick. | – |
| 4 | Preheat your oven to 350°F (175°C) and place the meatloaf on the middle rack. | – |
| 5 | Bake the meatloaf for 60-90 minutes, or until the center reaches an internal temperature of 160°F (71°C) on a meat thermometer. | 1 hour |
Serving:
- Once cooked, let the meatloaf rest for a few minutes before slicing.
- Serve slices of Sloppy Joe Meatloaf with your favorite side dishes, such as mashed potatoes, steamed vegetables, or a crisp green salad.
- Enjoy this hearty and flavorful dish with your family and friends!
Tips:
- Feel free to customize this recipe to suit your taste preferences. Add in extra spices or herbs for an extra flavor boost.
- For a gooey, cheesy topping, add shredded cheese during the last few minutes of baking.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven for a quick and satisfying meal.
Conclusion:
With its savory flavor and simple preparation, this Sloppy Joe Meatloaf is sure to become a staple in your weeknight dinner rotation. Whether you’re cooking for picky eaters or craving a comforting meal after a long day, this recipe delivers deliciousness with every bite. Give it a try and watch it disappear from plates in no time! 🍽️
