Ohm Rice Recipe
Overview:
Ohm Rice, a delightful fusion dish inherited from the Korean culinary tradition, brings a unique twist to the table. This recipe, cherished by the family, blends the simplicity of white rice with the richness of ground beef and a medley of vegetables. It’s a harmonious marriage of flavors that will tantalize your taste buds and leave you craving for more. Whether you enjoy it plain with a drizzle of butter like one family member or prefer it with eggs and a dash of Tabasco sauce like another, Ohm Rice offers a versatile dining experience tailored to individual preferences.
Nutritional Information:
- Calories: 256.9 per serving
- Fat Content: 8.7g
- Saturated Fat Content: 3.4g
- Cholesterol Content: 38.6mg
- Sodium Content: 51.4mg
- Carbohydrate Content: 30.1g
- Fiber Content: 1.9g
- Sugar Content: 1.1g
- Protein Content: 13.4g
Ingredients:
| Ingredients | Quantity |
|---|---|
| Ground beef | 1/2 lb |
| Potato | 1 |
| Carrot | 1 |
| Onion | 1 |
| White rice | 1 cup |
| Egg | 1 |
| Soy sauce | Optional |
| Tabasco sauce | Optional |
Instructions:
1. Preparation:
- Begin by cooking the white rice according to the package directions. Set aside once done.
2. Cooking the Beef and Vegetables:
- In a skillet or frying pan, cook the ground beef until browned and crumbly.
- Peel and dice the potato, carrot, and onion.
- Add the diced potato, carrot, and onion to the skillet with the beef.
- Cook the mixture until the vegetables are tender and the beef is fully cooked through.
3. Seasoning:
- Season the beef and vegetable mixture with salt and pepper according to your taste preferences. Stir well to incorporate the seasoning evenly.
4. Combining the Ingredients:
- Once the beef and vegetables are cooked to perfection, add the cooked white rice to the skillet.
- Gently combine all the ingredients together, ensuring that the rice is evenly distributed throughout the mixture.
5. Optional:
- For an extra touch of indulgence, fry an egg in a separate pan until the edges are crispy and the yolk is still slightly runny.
- Serve the Ohm Rice in individual bowls and top each portion with a fried egg, resembling a delectable omelette.
6. Serving Suggestions:
- Ohm Rice can be enjoyed in various ways, catering to different tastes within the family.
- Some may prefer it served plain, with just a drizzle of butter for added richness.
- Others may opt for a more savory experience by pairing it with soy sauce or the spicy kick of Tabasco sauce.
- Get creative with your toppings and condiments to customize Ohm Rice to suit your palate perfectly.
Conclusion:
Ohm Rice isn’t just a dish; it’s a culinary journey that embodies the spirit of family tradition and personal preference. With its simple yet flavorful ingredients and versatile serving options, this recipe is sure to become a staple on your dining table. Whether you’re cooking for a family dinner or hosting a gathering with friends, Ohm Rice promises to delight and satisfy even the most discerning of palates. So, gather your ingredients, fire up the stove, and treat yourself to a taste of Korean-inspired goodness with Ohm Rice tonight! 🍚🥩🥕
