Creamy Chicken Enchiladas Recipe ๐ฎ
Description:
Indulge in the creamy deliciousness of these Chicken Enchiladas, a personal favorite that’s perfect for any occasion. While chopping may take a bit of time, feel free to expedite the process with a food processor. This recipe is incredibly versatile, allowing you to swap or omit ingredients according to your preference, while still ensuring a mouthwatering outcome.
Ingredients:
- 2 chicken breasts
- 2 cups salsa
- 4 cups milk
- 1 can black olives
- 1/2 cup minced garlic
- 4 green peppers, diced
- 1/2 cup chopped celery
- 1/2 cup diced onion
- 2 cups sour cream
- 1 cup shredded cheese
- 12 flour tortillas
Nutritional Information (per serving):
- Calories: 878.6
- Fat: 42.8g
- Saturated Fat: 17.9g
- Cholesterol: 104.2mg
- Sodium: 2317.7mg
- Carbohydrates: 85g
- Fiber: 5.4g
- Sugar: 6.7g
- Protein: 38.6g
Cooking Time:
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
Instructions:
| Step | Description |
|---|---|
| 1 | Begin by cooking the chicken breasts until fully done. Once cooked, chop the chicken into small pieces and set aside. |
| 2 | In a skillet, sautรฉ the minced garlic, diced green peppers, chopped celery, and diced onion until they are tender and aromatic. Transfer this mixture into a large bowl along with the cooked chicken. |
| 3 | In a separate bowl, combine the salsa, milk, and chopped black olives to create a creamy sauce. Add two-thirds of this sauce mixture along with all the sour cream into the bowl with the chicken and vegetable mixture. Mix well to combine. |
| 4 | Preheat your oven to 350ยฐF (175ยฐC). |
| 5 | Spoon a generous amount of the chicken and sauce mixture onto each flour tortilla, then roll them up and place them seam side down in a greased baking dish. |
| 6 | Pour the remaining sauce over the rolled tortillas, ensuring they are fully covered. Sprinkle the remaining shredded cheese on top. |
| 7 | Bake in the preheated oven for 20-30 minutes, or until the cheese is melted and bubbly, and the enchiladas are heated through. |
| 8 | Once done, remove from the oven and let them cool slightly before serving. Garnish with fresh cilantro, diced tomatoes, or sliced avocado if desired. |
Enjoy your creamy chicken enchiladas with family and friends! ๐
