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Spicy Santa Fe Chicken Chili Recipe 🌶️

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Recipe: Santa Fe Chicken Chili 🌶️

Description: This Santa Fe Chicken Chili recipe is a delightful blend of spicy flavors, perfect for those who enjoy a bit of heat in their meals. Originally shared by a generous mother-in-law, it has become a beloved favorite in many households. Packed with protein, fiber, and wholesome ingredients, it’s not only delicious but also nutritious.

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 2 garlic cloves
  • 4 onions
  • 2 tablespoons olive oil
  • 1/4 cup chili powder
  • 3 teaspoons cumin
  • 2 teaspoons cayenne pepper
  • 1 can diced tomatoes
  • 1 can chicken broth
  • 2 cans kidney beans
  • 2 cups salsa
  • 1 cup frozen corn
  • Salt and pepper, to taste

Nutritional Information (per serving):

  • Calories: 261.8
  • Fat: 8.1g
  • Saturated Fat: 1.4g
  • Cholesterol: 48.4mg
  • Sodium: 739.4mg
  • Carbohydrates: 24.6g
  • Fiber: 7.2g
  • Sugar: 6g
  • Protein: 23.9g

Cooking Instructions:

Step Description
1 In a 5-6 quart pot, heat olive oil over medium heat. Add diced onions and garlic cloves, sauté until onions are translucent and garlic is fragrant.
2 Cut chicken breasts into bite-sized pieces and add them to the pot. Cook until chicken is no longer pink and vegetables are tender.
3 Sprinkle chili powder, cumin, and cayenne pepper over the chicken mixture. Stir well to combine, allowing the spices to toast for about a minute.
4 Pour in diced tomatoes and chicken broth, stirring to incorporate. Bring the mixture to a gentle boil, then reduce heat to low and let it simmer, uncovered, for 15 minutes.
5 Add kidney beans, salsa, frozen corn, salt, and pepper to the pot. Stir everything together and bring the chili back to a boil.
6 Once boiling, reduce the heat to low, cover the pot, and let the chili simmer for another 15 minutes, allowing all the flavors to meld together.
7 Taste and adjust seasoning if necessary. Serve hot, garnished with your favorite toppings such as shredded cheese, chopped cilantro, or a dollop of sour cream. Enjoy!

This Santa Fe Chicken Chili recipe is perfect for cozy weeknight dinners or potluck gatherings with friends and family. Its vibrant colors and bold flavors are sure to impress, making it a go-to dish for any occasion. Plus, it’s easy to customize according to your spice preference, so feel free to adjust the heat level to your liking. Give it a try and let the savory aroma of this hearty chili fill your kitchen! 🍲🔥

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