Recipe: Christmas Haystacks ππ¬
Description:
Indulge in the festive spirit with these delightful Christmas Haystacks! They’re quick and easy to make, perfect for sharing during the holiday season or any time you’re craving a sweet treat.
- Category: Candy
- Keywords: Dessert, Christmas, < 30 Mins, Easy
- Yield: 20-25 candies
- Calories per serving: 129.8
- Prep Time: 20 minutes
- Total Time: 20 minutes
Ingredients:
- 10 oz sweetened flaked coconut
- 1 cup semisweet chocolate chips
- 1/2 cup sliced almonds
- 1/2 cup red candied cherries, chopped
- 1/2 cup green candied cherries, chopped
Instructions:
-
Prepare: Line a cookie sheet with wax paper.
-
-
Melt Chocolate: In a double boiler over low heat or in the microwave, melt the semisweet chocolate chips until smooth.
-
Add Mix-Ins: Once melted, remove the chocolate from the heat source and stir in the sliced almonds, red candied cherries, and green candied cherries until well combined.
-
Form Haystacks: Using a tablespoon, drop the chocolate mixture onto the prepared cookie sheet, forming haystack-shaped clusters.
-
Sprinkle Coconut: Generously sprinkle the sweetened flaked coconut over the haystacks, pressing gently to adhere.
-
Chill: Place the cookie sheet in the refrigerator and chill the haystacks until firm, typically for about 30 minutes.
-
Serve or Store: Once firm, transfer the Christmas Haystacks to an airtight container for storage. These delightful treats can be enjoyed immediately or saved for later indulgence!
Nutritional Information per Serving:
- Calories: 129.8
- Fat: 9.1g
- Saturated Fat: 3.8g
- Cholesterol: 2mg
- Sodium: 42.3mg
- Carbohydrates: 10.9g
- Fiber: 0.9g
- Sugar: 9.8g
- Protein: 2.4g
These Christmas Haystacks are sure to be a hit at any holiday gathering or simply enjoyed as a special treat with loved ones. With their festive colors and delicious combination of flavors, they’re a delightful addition to your holiday repertoire. Enjoy creating and savoring these sweet delights! π π»β¨
