Recipe: Lemon Angel Bars
π Description: These Lemon Angel Bars are a quick, low-fat delight made with just three ingredients, yet they turn out amazingly delicious every time. This recipe is a favorite, and I’ve been asked for it many times!
π Cook Time: 25 minutes
π Prep Time: 5 minutes
π Total Time: 30 minutes
π Recipe Category: Bar Cookie
π Keywords: Dessert, Cookie & Brownie, Lemon, Citrus, Fruit, < 30 Mins, For Large Groups, Easy
π₯ Ingredients:
- 1 box lemon flavor instant pudding and pie filling
- 1 1/4 cups water
- 1 box angel food cake mix
π’ Nutritional Information (Per Serving):
- Calories: 63.9
- Fat Content: 0.1g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 83.9mg
- Carbohydrate Content: 14.6g
- Fiber Content: 0.1g
- Sugar Content: 7.6g
- Protein Content: 1.5g
π©βπ³ Instructions:
- Preheat your oven to 350Β°F (175Β°C).
- In a large bowl, beat together the angel food cake mix and water on low speed for 30 seconds, then increase to medium speed and beat for an additional minute until well combined.
- Add the lemon pie filling to the bowl and mix thoroughly until all ingredients are fully incorporated.
- Pour the batter into an ungreased 15×10 jelly roll pan, spreading it out evenly.
- Bake in the preheated oven for 25 minutes, or until the top is lightly golden brown and a toothpick inserted into the center comes out clean.
- Remove from the oven and allow the bars to cool completely in the pan.
- Once cooled, frost the bars as desired.
- Cut into squares and serve these delightful Lemon Angel Bars to enjoy their tangy goodness!
These Lemon Angel Bars are perfect for any occasion, whether you’re hosting a gathering or simply craving a sweet treat. With their refreshing citrus flavor and light, fluffy texture, they’re sure to become a favorite in your recipe collection!
