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Eggless Chocolate Bliss Cake: A Decadent Delight πŸ«πŸŽ‚

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Rick’s Mom’s Chocolate Cake πŸ«πŸŽ‚

Description: This delightful chocolate cake recipe was passed down from a friend’s mom, and it’s a favorite for many reasons. Not only is it incredibly delicious, but it’s also eggless and milkless, making it perfect for those times when the fridge might be running a bit low on ingredients.

  • Cook Time: 30 minutes
  • Prep Time: 5 minutes
  • Total Time: 35 minutes
  • Recipe Category: Dessert
  • Keywords: Low Cholesterol, Healthy, < 60 Mins

Ingredients:

Quantity Ingredient
1 1/2 cups Flour
1 cup Sugar
3 tsp Baking soda
1 tsp Salt
1 tbsp Vinegar
1 tsp Vanilla
5 cups Water
1 cup Oil

Nutritional Information (per serving):

  • Calories: 2132.4
  • Fat Content: 71.3g
  • Saturated Fat Content: 9.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 1422.8mg
  • Carbohydrate Content: 352.6g
  • Fiber Content: 8.1g
  • Sugar Content: 200.9g
  • Protein Content: 22.4g

Yield:

  • 1 8-inch square pan

Instructions:

  1. Mix dry ingredients: In a large mixing bowl, combine the flour, sugar, baking soda, and salt. Mix well until evenly distributed.

  2. Prepare wet ingredients: Make three wells or holes in the dry mixture. Into one hole, pour the oil. In the second hole, pour the vinegar. And into the third hole, pour the vanilla extract.

  3. Add water: Pour the water over the top of the mixture.

  4. Blend: Using a whisk or electric mixer, blend all the ingredients together until smooth and well combined.

  5. Prepare pan: Grease and flour an 8-inch square cake pan to prevent sticking.

  6. Pour batter: Pour the cake batter into the prepared pan, spreading it out evenly.

  7. Bake: Preheat your oven to 350Β°F (175Β°C), then bake the cake for approximately 30 minutes, or until a toothpick inserted into the center comes out clean.

  8. Cool and serve: Once baked, remove the cake from the oven and allow it to cool in the pan for a few minutes. Then, transfer it to a wire rack to cool completely before slicing and serving.

This eggless and milkless chocolate cake is a true crowd-pleaser, perfect for any occasion. Enjoy its rich, moist texture and decadent flavor without any guilt, knowing it’s also a healthier option!

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