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Creamy Broccoli Delight Casserole: Easy Oven-Baked Recipe

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Sure, here’s a detailed recipe for a delicious Broccoli Casserole that you can easily prepare and enjoy with your loved ones. This recipe is perfect for various occasions, whether it’s a cozy weeknight dinner, a festive Christmas gathering, or a delightful brunch spread. It’s oven-baked and requires minimal effort, making it an ideal choice for busy days. Let’s dive into the recipe:


Broccoli Casserole Recipe

Preparation Time: 10 minutes
Cooking Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 6

Ingredients:

  • 1 package (about 10 ounces) frozen broccoli, thawed
  • 1/4 cup butter
  • Salt, to taste
  • 1 cup cottage cheese
  • 3 eggs
  • 3 tablespoons all-purpose flour

Instructions:

  1. Preheat the Oven:

    • Start by preheating your oven to 350°F (175°C). This ensures that your casserole bakes evenly and to perfection.
  2. Prepare the Broccoli:

    • Thaw the frozen broccoli by letting it sit at room temperature for a while. Once thawed, break it into small florets or pieces. You can also chop it into smaller pieces if preferred.
  3. Mix the Ingredients:

    • In a mixing bowl, combine the thawed broccoli pieces, butter, salt (to taste), cottage cheese, eggs, and all-purpose flour. Stir well until all the ingredients are evenly incorporated. The mixture should be smooth and well combined.
  4. Assemble the Casserole:

    • Transfer the broccoli mixture into a baking dish or casserole dish. Spread it out evenly using a spatula or the back of a spoon. Ensure that the mixture is evenly distributed in the dish for consistent baking.
  5. Bake the Casserole:

    • Place the baking dish containing the broccoli mixture into a larger pan filled with hot water. This water bath helps in creating a gentle and uniform heat around the casserole, resulting in a creamy texture.
    • Carefully place the pan in the preheated oven and bake the casserole for approximately 60 minutes, or until it is set and lightly golden brown on top.
  6. Serve and Enjoy:

    • Once baked, remove the casserole from the oven and let it cool slightly before serving. Cut it into portions and serve warm.
    • This Broccoli Casserole pairs well with a variety of side dishes, such as roasted potatoes, steamed vegetables, or a fresh salad.
    • Enjoy the creamy texture and flavorful taste of this comforting casserole with your family and friends.

Nutritional Information (Per Serving):

  • Calories: 167.1
  • Fat: 11.9g
  • Saturated Fat: 6.7g
  • Cholesterol: 131.3mg
  • Sodium: 242.7mg
  • Carbohydrates: 6.4g
  • Fiber: 1.5g
  • Sugar: 0.9g
  • Protein: 9.3g

Keywords:

Christmas, Weeknight, Brunch, Oven, < 4 Hours, Easy, Inexpensive


This Broccoli Casserole recipe is a wonderful addition to your repertoire of go-to dishes. Its simplicity, combined with the richness of flavors and nutrients, makes it a crowd-pleaser for any occasion. Whether you’re serving it for a holiday feast or a casual weeknight meal, this casserole is sure to impress. Try it out and savor the comforting goodness in every bite! 🥦✨

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