Garlic Skillet Potatoes Recipe
🕒 Cook Time: 30 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 40 minutes
🥦 Description: These Garlic Skillet Potatoes are a delightful combination of flavors and textures, making them a perfect side dish for any meal. With just a handful of ingredients and minimal prep time, you can whip up these tasty potatoes in no time!
🍽️ Recipe Category: Vegetable
🔖 Keywords: Vegan, Less than 60 Minutes, Stove Top, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Potatoes |
| 4 | Onion |
| 1/2 | Garlic Powder |
| 1 1/4 | Seasoning Salt |
| 1 | Pepper |
| 3/4 | Sugar |
| 1/2 | Chopped Fresh Parsley |
Instructions:
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Heat Oil: In a large skillet, heat oil over medium heat.
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Prepare Potatoes: Wash and slice the potatoes into thin rounds. Peel and thinly slice the onion.
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Cook Potatoes: Add the sliced potatoes and onions to the skillet. Sprinkle with garlic powder, seasoned salt, pepper, and sugar. Stir well to evenly coat the potatoes with the seasoning.
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Cook: Cook the potatoes uncovered over medium heat for 25 to 30 minutes, stirring occasionally, until the potatoes are tender and nicely browned.
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Garnish: Once the potatoes are cooked through, sprinkle them with chopped fresh parsley for a burst of freshness and color.
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Serve: Transfer the Garlic Skillet Potatoes to a serving dish and serve hot as a delicious side dish alongside your favorite main course.
These Garlic Skillet Potatoes are packed with flavor and are sure to become a family favorite. Whether you’re serving them for breakfast, lunch, or dinner, they’re guaranteed to impress! Enjoy the wonderful aroma and taste of these perfectly seasoned potatoes.
