Prepare to embark on a culinary journey with this delightful Chinese Hamburger Casserole recipe, meticulously crafted to tantalize your taste buds and infuse your kitchen with aromatic flavors! Ideal for those bustling weeknights when time is of the essence, this Asian-inspired dish promises to satisfy your cravings for a hearty and satisfying meal without compromising on taste or nutrition.
🍽️ Chinese Hamburger Casserole
🕒 Cook Time: 1 hour
🕒 Prep Time: 10 minutes
🕒 Total Time: 1 hour and 10 minutes
📜 Description: Dive into the savory goodness of this Chinese Hamburger Casserole, a fusion of succulent hamburger meat, aromatic onions, and crisp celery, harmoniously combined with a delectable blend of soy sauce-infused rice and savory broth, creating a symphony of flavors that will leave you craving for more. Whether you’re a seasoned chef or a culinary enthusiast, this recipe is sure to impress your family and friends with its simplicity and taste.
🍚 Recipe Category: Rice
🔑 Keywords: Meat, Asian, Low Cholesterol, Weeknight, < 4 Hours, Easy
🛒 Ingredients:
Ingredient | Quantity |
---|---|
Hamburger | 1 lb |
Onion | 1 |
Celery | 3 stalks |
Water | 2 cups |
Soy Sauce | 2 tbsp |
Cream of Mushroom Soup | 2 cans |
Cream of Chicken Soup | 1 can |
Rice | 1 cup |
Chinese Noodles | for serving |
Soy Sauce | for serving, to taste |
🥣 Instructions:
- Brown the Ingredients: Start by browning the hamburger meat, finely chopped onions, and diced celery in a skillet until they are beautifully caramelized and fragrant, infusing your kitchen with irresistible aromas.
- Combine in Dutch Oven: Transfer the browned ingredients into a Dutch oven or a large casserole dish, ensuring even distribution of flavors across the dish.
- Prepare the Sauce: In a separate mixing bowl, combine the cream of mushroom soup, cream of chicken soup, water, soy sauce, and rice, stirring until the ingredients are thoroughly incorporated, forming a rich and creamy sauce.
- Mix with Hamburger: Pour the sauce mixture over the browned hamburger, onions, and celery in the Dutch oven, ensuring that every morsel is generously coated with the savory sauce, promising a burst of flavors in every bite.
- Bake to Perfection: Preheat your oven to 375°F (190°C) and bake the casserole for approximately 1 hour, allowing the flavors to meld together and the rice to cook to perfection, creating a luscious and hearty dish that will warm your soul.
- Stir Occasionally: Throughout the cooking process, gently stir the casserole once or twice to ensure even cooking and prevent any sticking or burning, guaranteeing a flawless texture and taste.
- Serve and Enjoy: Once baked to golden perfection, serve the Chinese Hamburger Casserole over a bed of cooked Chinese noodles, garnishing with fresh herbs or a drizzle of soy sauce according to your preference, and savor the delectable flavors that await.
Indulge in the heartwarming embrace of this Chinese Hamburger Casserole, a culinary masterpiece that effortlessly combines convenience and flavor, making it the perfect addition to your recipe repertoire for those busy weeknights or cozy family dinners. With each savory bite, let the harmonious blend of ingredients transport you to the vibrant streets of Asia, where every meal is a celebration of culture and tradition. So, gather your ingredients, unleash your inner chef, and embark on a culinary adventure that will delight your senses and leave you craving for more.