Garlic Ricotta Stuffed Mushrooms Recipe
๐ Cook Time: 20 minutes
๐ Prep Time: 10 minutes
๐ Total Time: 30 minutes
Description:
Indulge in the delightful flavors of these Garlic Ricotta Stuffed Mushrooms, a perfect blend of cheese and vegetables, ideal for a quick lunch or satisfying snack. Bursting with the essence of garlic, these mushrooms are a splendid addition to your culinary repertoire, promising a burst of flavors with every bite.
Recipe Category:
Lunch/Snacks
Keywords:
Cheese, Vegetable, Spring, Summer, Winter, < 30 Mins, Oven
Nutritional Information (per serving):
- Calories: 164.3
- Fat Content: 11.7g
- Saturated Fat Content: 3.8g
- Cholesterol Content: 15.8mg
- Sodium Content: 477.4mg
- Carbohydrate Content: 7g
- Fiber Content: 1.1g
- Sugar Content: 1.8g
- Protein Content: 9.4g
Ingredients:
- 7 white mushrooms
- 5 garlic cloves
- 3 – 4 tablespoons part-skim ricotta cheese
- 1/4 teaspoon salt
- 1/2 teaspoon cracked black pepper
- 1 tablespoon olive oil
- 1 extra white mushroom (chopped)
- 4 tablespoons grated Parmesan cheese
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat oven to 350ยฐF. |
| 2 | Clean mushrooms, remove stems. |
| 3 | Chop stems, and the one extra mushroom. |
| 4 | Heat olive oil in sautรฉ pan. |
| 5 | Add chopped stems and the one extra mushroom. |
| 6 | Halfway through cooking add crushed garlic, salt, and pepper. |
| 7 | Remove from heat and allow to cool slightly in a small mixing bowl. |
| 8 | Add ricotta and 2 tablespoons grated Parmesan. |
| 9 | Fill caps with the cheese mixture and place on a cookie sheet that has been sprayed with cooking spray. |
| 10 | Sprinkle remaining Parmesan on top. |
| 11 | Bake for approximately 20-25 minutes. |
Enjoy your flavorful Garlic Ricotta Stuffed Mushrooms!
These delectable stuffed mushrooms are sure to tantalize your taste buds with their cheesy goodness and aromatic garlic flavor. Serve them as appetizers at your next gathering or enjoy them as a wholesome snack any time of the day. With simple ingredients and easy steps, this recipe is a must-try for cheese lovers and mushroom enthusiasts alike!
