Sure, let’s dive into the delightful world of Ekuri – Spicy Scrambled Eggs, a mouthwatering recipe that combines the richness of eggs with the vibrant flavors of Asian and Indian spices. 🍳🌶️
Ekuri – Spicy Scrambled Eggs
Cook Time: 10 minutes
Prep Time: 5 minutes
Total Time: 15 minutes
Servings: 4
Description:
Indulge in the exquisite flavors of Ekuri – Spicy Scrambled Eggs, a quick and easy breakfast recipe that bursts with the aromatic essence of fresh ginger, green chilies, and cilantro, perfectly complementing the creamy texture of scrambled eggs. This recipe is a delightful fusion of Asian and Indian influences, guaranteed to tantalize your taste buds in under 15 minutes.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Eggs |
| 1 | Onion |
| 2-3 | Green chilies |
| 1 | Fresh ginger |
| 8 | Butter |
| 2 | Heavy cream |
| 1/2 | Salt |
| 1 | Fresh cilantro |
Instructions:
-
Prepare the Egg Mixture:
- In a mixing bowl, combine the eggs with heavy cream, salt, and freshly chopped cilantro. Whisk the ingredients together until well incorporated, creating a creamy and fragrant egg mixture.
-
Sauté the Aromatics:
- Heat a skillet over medium heat and add butter. Allow the butter to melt and coat the skillet evenly.
- Add finely chopped onions to the skillet and sauté until they turn golden brown, releasing their sweet aroma and caramelized flavor.
-
Infuse with Spices:
- To enhance the depth of flavor, add thinly sliced green chilies and freshly grated ginger to the skillet. Sauté the spices until they become aromatic, infusing the dish with a tantalizing kick of heat and warmth.
-
Cook the Eggs:
- Pour the prepared egg mixture into the skillet, allowing it to gently spread across the surface.
- Using a spatula, continuously stir and fold the eggs as they cook, ensuring even distribution of the spices and achieving a soft, creamy texture.
-
Serve and Enjoy:
- Once the eggs are set and cooked to your desired consistency, remove the skillet from heat.
- Transfer the Ekuri – Spicy Scrambled Eggs to a serving plate and garnish with additional fresh cilantro for a burst of color and flavor.
- Pair this delectable dish with warm breads or toasted naan to create a wholesome breakfast or brunch experience that will leave you craving for more.
Nutritional Information (per serving):
- Calories: 291.5
- Fat Content: 24.3g
- Saturated Fat Content: 12.1g
- Cholesterol Content: 463.8mg
- Sodium Content: 517.6mg
- Carbohydrate Content: 5g
- Fiber Content: 0.6g
- Sugar Content: 2.7g
- Protein Content: 13.5g
Indulge in the irresistible flavors of Ekuri – Spicy Scrambled Eggs, a culinary masterpiece that harmoniously blends tradition with innovation, bringing a burst of spice and warmth to your breakfast table. Whether you’re seeking a quick and satisfying morning meal or looking to impress your guests with a flavorful brunch, this recipe is sure to delight and inspire. Enjoy the fusion of aromatic spices, creamy eggs, and vibrant herbs, creating a culinary experience that is both comforting and adventurous. 🍳✨
